Jacob N. Caton
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Researcher
Faculty Researcher
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Jacob N. Caton's research examines human attitudes and behaviors related to animal consumption and factory farming. His work includes developing objective measures for knowledge of factory farming and investigating the factors that influence decisions regarding animals used for human purposes. Caton has also explored the intersection of technology and intelligence, including the nature of smart machines, animals, and people.
His publications include studies on educational interventions aimed at influencing animal consumption, the use of food frequency questionnaires to assess consumption habits, and the development of knowledge assessment tools. Caton's research also touches on broader themes such as human-robot interactions and the psychological aspects of living with technology. He has a h-index of 5 and has authored 11 publications with a total of 73 citations.
Metrics
- h-index: 5
- Publications: 11
- Citations: 73
Selected Publications
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Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples (2025)
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Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products (2023)
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Developing an objective measure of knowledge of factory farming (2022)
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Educational interventions and animal consumption: Results from lab and field studies (2022)
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Using Linguistic Corpora as a Philosophical Tool (2020)
Collaboration Network
Top Collaborators
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
- Educational interventions and animal consumption: Results from lab and field studies
- Using food frequency questionnaires to measure traits: A case study of human consumption of animals and animal products
- Developing an objective measure of knowledge of factory farming
- Educational interventions and animal consumption: Results from lab and field studies
- Skilled Decisions and Animals Used for Human Purposes: Results From Convenience and Representative US Samples
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