Lutishoor Salisbury Data-verified

Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.

Distinguished Professor and Head of the Chemistry and Biochemistry Library

University of Arkansas

Last publication 2026 Last refreshed 2026-05-09

faculty

7 h-index 78 pubs 197 cited

Research Areas

Links

ORCID Lab Website

OverviewAI-generated summary

Lutishoor Salisbury's research has focused on bibliometric analysis of scientific publications and patents, particularly within scientific disciplines and at research universities. This work has involved evaluating information resources, such as ProQuest Dissertations & Theses Global and CAB Abstracts, and analyzing citation patterns to understand research needs and showcase innovation. Salisbury has also investigated the characteristics of patents granted to researchers and the bibliometric properties of faculty publications in specific fields like geosciences.

In addition to bibliometric studies, Salisbury has co-authored work examining the potential health benefits of beef and its nutrient content for older adults, including a systematic review of randomized controlled trials. This research aligns with an interest in health sciences and the impact of diet on wellbeing. Salisbury holds a Distinguished Professor title and serves as Head of the Chemistry and Biochemistry Library at the University of Arkansas at Fayetteville. With 76 publications and an h-index of 7, Salisbury has collaborated with researchers including Jeremy J. Smith and Jamie Baum.

Metrics

h-index: 7
Publications: 78
Citations: 197

Selected Publications

Bibliometric Characteristics of Geosciences Faculty Publications at a Research University (2025)

DOI OpenAlex
Comparative Overview of CAB Abstracts on CABI Digital Library Platform and CAB Abstracts Full Text on EBSCO Platform (2024)

DOI OpenAlex
Comparative Evaluation of ProQuest Dissertations & Theses Global on the ProQuest and Web of Science Platforms (2024)

3 citations DOI OpenAlex
Identifying Needs of Research Faculty Based on the Characteristics of Their Publications and Their Cited References at a Research Institution (2022)

1 citation DOI OpenAlex
The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials (2022)

14 citations DOI OpenAlex
Satisfying Information Needs of Food Science Research by Analyzing the Citation Patterns of Faculty and Graduate Students Research (2021)

1 citation DOI OpenAlex