Match tier
Confirmed
Presence
Current · Arkansas
Last published
2026
Sources
OpenAlex · ORCID
Refreshed
2026-08-08
L
Lutishoor Salisbury
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Distinguished Professor and Head of the Chemistry and Biochemistry Library
Also affiliated: University of the West Indies System (1985); University of the West Indies (1985–1987)
Faculty Researcher
7 h-index
78 pubs
199 cited
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Lutishoor Salisbury, Distinguished Professor and Head of the Chemistry and Biochemistry Library at the University of Arkansas at Fayetteville, has a research profile that spans multiple disciplines, including health sciences and library science. Salisbury's work in health sciences focuses on nutrition and its impact on well-being, particularly in older adults. This includes a systematic review of randomized controlled trials examining the role of beef and its constituent nutrients on the health outcomes of individuals aged 50 and above. Salisbury also investigates information access and user needs within research communities. This research involves analyzing publication characteristics, citation patterns, and patron needs to understand how researchers in fields such as food science and geosciences utilize information resources. Collaborations include work with Jeremy J. Smith, Angela Tacinelli, Jamie Baum, and Xinya Liang, all from the University of Arkansas at Fayetteville. Salisbury's scholarship metrics include an h-index of 7, with 78 total publications and 197 total citations.
Metrics
- h-index: 7
- Publications: 78
- Citations: 199
Selected Publications
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Characteristics of Publication Retractions of National Institutes of Health and National Science Foundation Funded Research (2026)
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Bibliometric Characteristics of Geosciences Faculty Publications at a Research University (2025)
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Comparative Overview of CAB Abstracts on CABI Digital Library Platform and CAB Abstracts Full Text on EBSCO Platform (2024)
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Comparative Evaluation of ProQuest Dissertations & Theses Global on the ProQuest and Web of Science Platforms (2024)
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Identifying Needs of Research Faculty Based on the Characteristics of Their Publications and Their Cited References at a Research Institution (2022)
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The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials (2022)
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Satisfying Information Needs of Food Science Research by Analyzing the Citation Patterns of Faculty and Graduate Students Research (2021)
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Analyzing Food Science Research for Publishing Characteristics as a Model for Understanding the Needs of Researchers (2020)
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Abstracts Presented at the American Chemical Society National Meetings: Analysis of Their Characteristics (2019)
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Technology Use for Non-Educational Purposes during Library Instruction: Effects on Students Learning and Retention of Information (2018)
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Identifying “Free” Full-Text Resources in Agriculture, Food and Life Sciences: A Research Study (2017)
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Faculty Publications from a Research University: The Scholarly Impact of Open Access versus Non-Open Access (2017)
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Early Exposure to the Scientific Research Process through Collaboration with Chemistry Faculty and the Science Librarian (2016)
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Undergraduate Ownership of Small Mobile Devices: Engagement and Use in an Academic Environment (2015)
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Assessment of Marketing Faculty Publications at a Major Research University to Satisfy Information Needs (2015)
Collaboration Network
Top Collaborators
Jeremy J. Smith
University of Arkansas at Fayetteville
3 shared publications
In database
- Satisfying Information Needs of Food Science Research by Analyzing the Citation Patterns of Faculty and Graduate Students Research
- Identifying Needs of Research Faculty Based on the Characteristics of Their Publications and Their Cited References at a Research Institution
- Bibliometric Characteristics of Geosciences Faculty Publications at a Research University
Yang Tian
University of Arkansas at Fayetteville
1 shared publication
In database
- Satisfying Information Needs of Food Science Research by Analyzing the Citation Patterns of Faculty and Graduate Students Research
Aubree Hawley
University of Arkansas at Fayetteville
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Xinya Liang
University of Arkansas at Fayetteville
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Elisabet Børsheim
Institute on Aging
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Robert R. Wolfe
Institute on Aging
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Emma B. Hendy
University of Arkansas System
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Hexirui Wu
University of Arkansas System
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Sam Walker
University of Arkansas at Fayetteville
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Angela Tacinelli
University of Arkansas System
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Jamie Baum
University of Arkansas at Fayetteville
1 shared publication
In database
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
Danna Jaimes-Fajardo
University of Arkansas at Fayetteville
1 shared publication
In database
- Bibliometric Characteristics of Geosciences Faculty Publications at a Research University
Similar Researchers
Based on overlapping research topics
Emma B. Hendy
University of Arkansas at Fayetteville
Meta-analysis and systematic reviews
Diet and metabolism studies
Nutrition and Health in Aging
Aubree Hawley
University of Arkansas at Fayetteville
Meta-analysis and systematic reviews
Diet and metabolism studies
Health Literacy and Information Accessibility
Ramanjeet Singh Toor
Arkansas State University
Diet and metabolism studies
Nutrition and Health in Aging
Food composition and properties
Michael Fuller
University of Central Arkansas
Diet and metabolism studies
Health Literacy and Information Accessibility
Food composition and properties
Boone Gorges
Harding University Main Campus
Diet and metabolism studies
Health Literacy and Information Accessibility
Food composition and properties
Mitchell F Kirby
University of Arkansas for Medical Sciences
Diet and metabolism studies
Nutrition and Health in Aging
Geriatric Care and Nursing Homes