Ryan W. Dickson
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Researcher
Also affiliated: University of New Hampshire (2016–2017); University of Arkansas System (2023–2025); University of Florida (2016)
Faculty Researcher
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Ryan W. Dickson's research program focuses on plant physiology and cultivation, with an emphasis on improving crop resilience and yield. His work investigates plant responses to various environmental stresses and the efficacy of different treatments in enhancing growth and disease resistance. Recent publications include studies on the effects of substrate composition on petunia growth, the impact of silicon foliar sprays on edible species, and an evaluation of drought tolerance in tomato germplasm. Dickson also explores methods to combat plant pathogens, such as investigating resistance to bacterial wilt in tomatoes and evaluating chitosan's role in inhibiting fungal growth on petunia leaves. His research extends to hydroponic systems, examining nutrient solution effects on arugula and basil, and to understanding the genetic basis of disease resistance, as seen in his work on Fusarium wilt resistance in common beans. Dickson's scholarship metrics include an h-index of 10, with 41 total publications and 409 total citations.
Metrics
- h-index: 10
- Publications: 41
- Citations: 426
Selected Publications
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Impact of Nitrogen Fertilizer Rate on ‘Ouachita’ Blackberry Leaf Tissue Nutrient Concentration, Growth, Yield, and Fruit Quality (2026)
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Blackberry Long-cane Cold Storage and Forcing Strategy Effects on Flower and Fruit Development (2025)
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Quantifying Temperature Effects on Development Rate and Plant Quality of Compact Container-grown Tomato (2024)
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Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities (2024)
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Genomic Association and Prediction Study for Yield Traits in a Sugarcane (<i>Saccharum</i> spp. Hybrids) Mapping Population ‘LCP 85‐384’ (2024)
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Quantifying Temperature Effects on Plant Development Rates and Quality of Compact Container-grown Pepper (2024)
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Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System (2024)
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Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth (2024)
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Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage (2024)
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An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture (2024)
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Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage (2023)
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Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm (2023)
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Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection (2023)
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Rapport, Course Technology, and Self-Regulated Learning as Predictors of Student Satisfaction in an Online Horticulture Program (2023)
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Inhibition of <i>Botrytis cinerea</i> Growth and Suppression of Gray Mold on Petunia Leaves Using Chitosan (2022)
Collaboration Network
Top Collaborators
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
Showing 5 of 6 shared publications
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
Showing 5 of 6 shared publications
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
Showing 5 of 6 shared publications
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
Showing 5 of 6 shared publications
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Developing a high‐throughput method to screen soybean germplasm for hypoxia tolerance in a hydroponic system
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
- Genomic Association and Prediction Study for Yield Traits in a Sugarcane (<i>Saccharum</i> spp. Hybrids) Mapping Population ‘LCP 85‐384’
- Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
- An Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Drought Tolerance in USDA Tomato Germplasm at Seedling Stage
- Evaluation of Bacterial Wilt (Ralstonia solanacearum) Resistance in a Set of USDA Tomato Germplasm
- Evaluation of Peat Blended with Pine Wood Components for Effects on Substrate Physical Properties, Nitrogen Immobilization, and Growth of Petunia (Petunia ×hybrida Vilm.-Andr.)
- Quantifying Temperature Effects on Plant Development Rates and Quality of Compact Container-grown Pepper
- Blackberry Long-cane Cold Storage and Forcing Strategy Effects on Flower and Fruit Development
- Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth
- Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities
- Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System
- Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth
- Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities
- Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System
- Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth
- Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities
- Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System
- Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth
- Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities
- Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System
- Exploring Leaf Anthocyanin Concentrations and Light Effects on Lettuce Growth
- Strategic Light Use Efficiency Optimization of Hydroponic Lettuce Exposed to Different Photosynthetic Photon Flux Densities
- Morphological and Physiological Changes of Hydroponic Lettuce Grown in Varying Potassium Concentrations and an Adaptive Lighting Control System
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