Emily Seminara
Researcher
University of Arkansas for Medical Sciences
faculty
Research Areas
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Biography and Research Information
OverviewAI-generated summary
Emily Seminara's research focuses on food protein-induced enterocolitis syndrome (FPIES) and food allergies, particularly in adolescents and their caregivers. She has investigated the prevalence of atypical FPIES using a multicenter registry and explored co-associations of food triggers within this population. Seminara's work also examines the psychological impacts of food allergies, including assessments of anxiety, depression, and resilience among adolescents and caregivers, especially in the context of the COVID-19 pandemic. Additionally, her research has looked into the implementation of early peanut introduction guidelines among healthcare providers in a Southern U.S. state. Seminara collaborates with several researchers at the University of Arkansas for Medical Sciences, including Amy M. Scurlock, Brandi Whitaker, Stacie M. Jones, and Diana Muñoz-Mendoza, with whom she shares multiple publications.
Metrics
- h-index: 1
- Publications: 16
- Citations: 6
Selected Publications
- Evaluating Health Equity in Food Protein-Induced Enterocolitis Syndrome: Analysis from a Multi-Center Registry (2026) DOI
- Characteristics of Egg-induced FPIES in the Southwest United States (2025) DOI
- Multicenter food protein–induced enterocolitis syndrome (FPIES) data collection: Leveraging a REDCap FPIES registry for improved clinical outcomes (2025) DOI
- Long-term walnut oral immunotherapy induces shifts in serum antibody binding patterns to walnut and cross-reactive tree nuts (2024) DOI
- Survey of Arkansas Pediatric Providers on the Application of the NIH/NIAID Addendum Guidelines for the Prevention of Peanut Allergy in the United States (2024) DOI
Collaborators
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