Amanda M. Lay-Walters

Researcher

Last publication 2026 Last refreshed 2026-05-02

unknown

1 h-index 4 pubs 3 cited

Biography and Research Information

OverviewAI-generated summary

Amanda M. Lay-Walters conducts research focused on horticultural science, investigating the impact of various agricultural inputs and practices on crop development, yield, and quality. Her work includes studies on the effects of pre-plant fertilizer rates and specific fertilizer compounds, such as Polysulphate®, on soil nitrogen distribution and strawberry yield. Lay-Walters also examines the influence of nitrogen fertilizer rates on nutrient concentration, growth, and fruit quality in blackberry crops. Additionally, her research explores how trellis systems affect blackberry crop canopy architecture and microclimate, with implications for pest management. She has also investigated temperature effects on the plant development rate and quality of container-grown cucumber and hot pepper plants. Lay-Walters collaborates with researchers from the University of Arkansas at Little Rock and within the University of Arkansas system.

Metrics

  • h-index: 1
  • Publications: 4
  • Citations: 3

Selected Publications

  • Impact of Nitrogen Fertilizer Rate on ‘Ouachita’ Blackberry Leaf Tissue Nutrient Concentration, Growth, Yield, and Fruit Quality (2026)
  • Impact of Pre-Plant Fertilizer Rates in Combination with Polysulphate® on Soil Nitrogen Distribution and Yield of Short-Day Strawberries (Fragaria × ananassa cv. Camarosa) (2024)
    2 citations DOI OpenAlex

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Collaboration Network

10 Collaborators 4 Institutions 1 Country

Top Collaborators

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