Biography and Research Information
OverviewAI-generated summary
Marie Goulais's research focuses on animal nutrition and physiology, with a particular emphasis on beef cattle and dairy farming. Her work investigates the effects of specific dietary components, such as *Saccharomyces cerevisiae* and roughage pellets, on cattle performance, including intake, feeding behavior, nutrient digestibility, and ruminal fermentation. Goulais has also explored the impact of bacterial direct-fed microbial mixtures on ruminal degradability kinetics in beef cattle. Her research extends to social dynamics within agricultural communities, as evidenced by her study on social trust in a small dairy farmer organization in Brazil. Goulais has published four scholarly articles and holds an h-index of 1, with a total of 1 citation count.
Metrics
- h-index: 1
- Publications: 5
- Citations: 1
Selected Publications
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Effects of Injectable Trace Mineral Timing on Calf Performance and Health Indicators (2025)
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11 Effects of limit fed diets with varying levels of a roughage pellet on performance of growing beef cattle (2025)
Collaboration Network
Top Collaborators
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- PSIX-24 Social Trust in a Small Dairy Farmer Organization in Southeast Brazil
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- 107 Bacterial direct-fed microbial mixtures effects on beef cattle ruminal degradability kinetics
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- 124 Effects of <i>Saccharomyces cerevisiae</i> and dietary type offered to beef cattle on intake, feeding behavior, nutrient digestibility, and ruminal fermentation
- 11 Effects of limit fed diets with varying levels of a roughage pellet on performance of growing beef cattle
- 11 Effects of limit fed diets with varying levels of a roughage pellet on performance of growing beef cattle
- 11 Effects of limit fed diets with varying levels of a roughage pellet on performance of growing beef cattle
- 11 Effects of limit fed diets with varying levels of a roughage pellet on performance of growing beef cattle
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