Limited activity: This researcher has not published recently (last publication: 2015). Profile data may be outdated.
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Presence Current · Arkansas
Last published 2015
Sources OpenAlex · ORCID
Refreshed 2026-08-08

Randall A. Kopper

Researcher

Also affiliated: Arkansas Children's Hospital (1998–2004); Duke University (2004); Wichita State University (1979–1981); Duke Medical Center (2004); Arkansas Children's Nutrition Center (2004); Conway School of Landscape Design (1994–2015); Duke University Hospital (2004)

Faculty Researcher

10 h-index 30 pubs 1,095 cited

  • Animals
  • Arachis
  • Allergens
  • Plant Proteins
  • Hydrogen-Ion Concentration
  • Immunoglobulin E
  • RNA, Transfer
  • Humans
  • Antigens, Plant
  • Female
  • Methylation
  • Nucleic Acid Conformation
  • RNA, Messenger
  • Glycoproteins
  • Structure-Activity Relationship

Biography and Research Information

OverviewAI-generated summary

Randall A. Kopper's research has focused on the study of plant physiology and cultivation, with an emphasis on understanding plant stress responses and tolerance. His work investigates the physiological and biochemical adaptations plants undergo when exposed to environmental stressors. Kopper's recent publications explore these mechanisms within the context of agricultural science and plant biology.

Metrics

  • h-index: 10
  • Publications: 30
  • Citations: 1,095

Selected Publications

  • The Role of Bacteria in Chemical Signals of Elephant Musth: Proximate Causes and Biochemical Pathways (2015)
    8 citations DOI OpenAlex
  • Comparison of total protein and enzyme levels in successive regenerations of venom from individual coralsnakes (2015)
    Toxicon 4 citations DOI OpenAlex
  • Comparison of total protein and phospholipase A2 levels in individual coralsnake venoms (2013)
    Toxicon 7 citations DOI OpenAlex
  • Chemical Signals of Elephant Musth: Temporal Aspects of Microbially-Mediated Modifications (2012)
    Journal of Chemical Ecology 37 citations DOI OpenAlex
  • Release of Soluble Protein from Peanut (Arachis hypogaea, Leguminosae) and Its Adsorption by Activated Charcoal (2010)
    Journal of Agricultural and Food Chemistry 8 citations DOI OpenAlex
  • Release of Soluble Protein from Peanut and Its Adsorption by Activated Charcoal In Vitro and In Vivo (2009)
    Journal of Allergy and Clinical Immunology DOI OpenAlex
  • Adsorption of Peanut Proteins by Over-the-Counter Activated Charcoal (2008)
    Journal of Allergy and Clinical Immunology DOI OpenAlex
  • Adsorption of Peanut (<i>Arachis hypogaea</i>, Leguminosae) Proteins by Activated Charcoal (2008)
    Journal of Agricultural and Food Chemistry 10 citations DOI OpenAlex
  • Comparison of Physiological and in vitroPorcine Gastric Fluid Digestion (2006)
    International Archives of Allergy and Immunology 7 citations DOI OpenAlex
  • Physiological digestion of peanut proteins in the swine model of food allergy (2005)
    Journal of Allergy and Clinical Immunology DOI OpenAlex
  • Peanut Protein Allergens: The Effect of Roasting on Solubility and Allergenicity (2004)
    International Archives of Allergy and Immunology 79 citations DOI OpenAlex
  • Peanut protein allergens: Gastric digestion is carried out exclusively by pepsin (2004)
    Journal of Allergy and Clinical Immunology 43 citations DOI OpenAlex
  • Protein Structure Plays a Critical Role in Peanut Allergen Stability and May Determine Immunodominant IgE-Binding Epitopes (2002)
    The Journal of Immunology 231 citations DOI OpenAlex
  • Tertiary Structure and Biophysical Properties of a Major Peanut Allergen, Implications for the Production of a Hypoallergenic Protein (1999)
    International Archives of Allergy and Immunology 20 citations DOI OpenAlex
  • Biochemical and Structural Analysis of the IgE Binding Sites on Ara h1, an Abundant and Highly Allergenic Peanut Protein (1998)
    Journal of Biological Chemistry 260 citations DOI OpenAlex

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