Joel H. Metcalf
This is a likely match — the affiliation was inferred from OpenAlex, ORCID, and web sources but has not been fully confirmed. Treat with appropriate caution.
Researcher
Also affiliated: University of Arkansas System (2010); Taunton & Somerset NHS Foundation Trust (1905–1910); Winchester Hospital (1911–1915)
Faculty Researcher
Research Areas
Biomedical Subjects
Biography and Research Information
OverviewAI-generated summary
Joel H. Metcalf's research interests encompass animal health, specifically focusing on poultry diseases and interventions to mitigate bacterial infections. His work has investigated the efficacy of caprylates as feed additives to reduce Campylobacter colonization in chickens, a key factor in food safety. Metcalf has published widely in this area, contributing to the understanding of host-pathogen interactions and the development of strategies to enhance animal well-being and food security. His scholarship metrics include an h-index of 6, with 89 total publications and 280 citations, indicating sustained activity and impact in his field. He has collaborated with researchers at the University of Arkansas at Fayetteville, including Joe Edward Hatfield, T. Jake Dionne, and Nabiha Khetani, on shared publications.
Metrics
- h-index: 6
- Publications: 89
- Citations: 281
Selected Publications
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Forgetting Fulbright: opposing racist public memory at the University of Arkansas (2023)
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Targeting Motility Properties of Bacteria in the Development of Probiotic Cultures Against <i>Campylobacter jejuni</i> in Broiler Chickens (2013)
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Water administration of the medium-chain fatty acid caprylic acid produced variable efficacy against enteric Campylobacter colonization in broilers1,2 (2011)
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Caprylic Acid Reduces Enteric Campylobacter Colonization in Market-Aged Broiler Chickens but Does Not Appear To Alter Cecal Microbial Populations (2010)
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Campylobacter biofilm phenotype exhibits reduced colonization potential in young chickens and altered in vitro virulence (2009)
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Therapeutic Supplementation of Caprylic Acid in Feed Reduces <i>Campylobacter jejuni</i> Colonization in Broiler Chicks (2008)
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The natural feed additive caprylic acid decreases Campylobacter jejuni colonization in market-aged broiler chickens (2008)
Collaboration Network
Top Collaborators
- Forgetting Fulbright: opposing racist public memory at the University of Arkansas
- Forgetting Fulbright: opposing racist public memory at the University of Arkansas
- Forgetting Fulbright: opposing racist public memory at the University of Arkansas
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