Toni Wang
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Also affiliated: Iowa State University (2021); University of Tennessee at Knoxville (2022–2025)
Research Areas
Biomedical Subjects
Biography and Research Information
OverviewAI-generated summary
Toni Wang's research explores the biochemical and physiological effects of dietary components and novel material applications. Current work investigates the potential health benefits of lunasin, a peptide found in soy, and its concentration in dietary supplements and enriched soy extracts. Additionally, Wang studies the properties of soybean oil-based biopolymers, developed using nonthermal plasma, for enhancing the dyeing of para-aramid fabrics with cationic dyes. Research also includes examining the ice recrystallization inhibition activity of pulse protein hydrolysates following immobilized metal affinity separation. In animal studies, Wang investigates how alterations in triacylglycerol structures and dietary fat content impact body weight gain, hepatic gene expression, and vitamin A storage in mice.
Metrics
- h-index: 3
- Publications: 7
- Citations: 34
Selected Publications
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Efficacy of Fungicide Treatments Against Cucurbit Powdery Mildew in the Greenhouse in Knoxville, Tennessee, 2022 to 2023 (2025)
Collaboration Network
Top Collaborators
- Efficacy of Fungicide Treatments Against Cucurbit Powdery Mildew in the Greenhouse in Knoxville, Tennessee, 2022 to 2023
- Efficacy of Fungicide Treatments Against Cucurbit Powdery Mildew in the Greenhouse in Knoxville, Tennessee, 2022 to 2023
- Efficacy of Fungicide Treatments Against Cucurbit Powdery Mildew in the Greenhouse in Knoxville, Tennessee, 2022 to 2023
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