A
Angele Djioleu Data-verified
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Researcher
faculty
9 h-index
14 pubs
304 cited
Research Areas
Links
Biography and Research Information
OverviewAI-generated summary
Angele Djioleu's research focuses on the sustainable production of biofuels and the characterization of biomass feedstocks. Her work includes investigating the impact of species-based wood feedstock variability on the physicochemical properties of cellulose nanocrystals. Djioleu has also studied the sustainable production of second-generation ethanol from switchgrass biomass, specifically examining the co-fermentation of pentoses and hexoses using novel wild yeasts. Her scholarship metrics include an h-index of 9, with 14 total publications and 297 total citations. Djioleu has collaborated with J. Sakon, Jin-Woo Kim, Gurshagan Kandhola, and Joseph Batta‐Mpouma, all from the University of Arkansas at Fayetteville or associated institutions.
Metrics
- h-index: 9
- Publications: 14
- Citations: 304
Selected Publications
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Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals (2022)
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Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts (2021)
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Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts (2021)
Collaboration Network
Top Collaborators
Kalavathy Rajan
University of Tennessee at Knoxville (US)
3 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Danielle Julie Carrier
University of Tennessee at Knoxville (US)
3 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Felipe Antônio Fernandes Antunes
Universidade de São Paulo (BR)
2 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
T. M. Rocha
Universidade de São Paulo (BR)
2 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Larissa Pereira Brumano
Universidade de São Paulo (BR)
2 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Joana Carolina Freire Sandes Santos
Universidade de São Paulo (BR)
2 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Sílvio Silvério da Silva
Universidade de São Paulo (BR)
2 shared publications
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Yasmin. C. S. Melo
Universidade de São Paulo (BR)
1 shared publication
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
C.A.R. Rosa
Universidade Federal de Minas Gerais (BR)
1 shared publication
- Sustainable 2G Ethanol Production From Switchgrass Biomass via Co-Fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Yasmin Cristhine de Souza Melo
Universidade de São Paulo (BR)
1 shared publication
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Carlos A. Rosa
Universidade Federal de Minas Gerais (BR)
1 shared publication
- Sustainable Second-Generation Ethanol Production from Switchgrass Biomass via Co-fermentation of Pentoses and Hexoses Using Novel Wild Yeasts
Gurshagan Kandhola
University of Arkansas at Fayetteville
1 shared publication
In database
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
Joseph Batta‐Mpouma
University of Arkansas at Fayetteville
1 shared publication
In database
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
Nicole Labbé
University of Tennessee at Knoxville (US)
1 shared publication
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
J. Sakon
University of Arkansas at Fayetteville
1 shared publication
In database
- Impact of species-based wood feedstock variability on physicochemical properties of cellulose nanocrystals
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