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Likely match
Presence
Current · Arkansas
Last published
2025
Sources
OpenAlex · ORCID
Refreshed
2026-10-06
C
Charles V V Maxwell
This is a likely match — the affiliation was inferred from OpenAlex, ORCID, and web sources but has not been fully confirmed. Treat with appropriate caution.
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Also affiliated: Oklahoma State University (1977–2005); University of Arkansas System (2025)
11 h-index
46 pubs
997 cited
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Charles V Maxwell's research focuses on swine nutrition and health, with a particular emphasis on the gut microbiome and its influence on growth performance and reproductive outcomes. His work investigates the effects of various feed additives and dietary components, such as lactylate, *Bacillus subtilis*, bioactive peptides, pharmaceutical zinc oxide, organic acids, and specialty energy sources, on nursery pigs. These studies examine impacts on growth performance, blood cell profiles, nutrient digestibility, and fecal microbiota composition. Maxwell also studies the relationship between the sow's vaginal and gut microbiota and longevity and reproductive success. Additionally, his research has explored the effects of gossypol from cottonseed meal on growing pigs and its potential application in feral hog control. Maxwell holds an h-index of 11 with 47 publications and 984 citations. He has collaborated with researchers from the University of Arkansas at Fayetteville and the Arkansas Agricultural Experiment Station.
Metrics
- h-index: 11
- Publications: 46
- Citations: 997
Positions
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Follow publications 2001–2025University of Arkansas at Fayetteville Institution web page
Selected Publications
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233 Effect of fiber and stimbiotic on growth performance and the gut microbiome in pigs challenged with F18 enterotoxigenic Escherichia coli (ETEC) (2025)
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PSII-2 Longitudinal investigation of reducing growth during gilt development period and 25(OH)D3 on gilt’s complete blood cell counts from 9 weeks of ages through 4 parity cycles (2025)
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The sow vaginal and gut microbiota associated with longevity and reproductive performance (2025)
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PSLBI-20 Dynamic response of piglets fed different sources and levels of fiber during an enterotoxigenic Escherichia coli (ETEC) challenge in the post-weaning transition (2024)
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99 Phytochemicals as medical growth promoter replacement on growth performance in wean to finisher pigs (2024)
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PSIV-A-3 Effect of fiber and stimbiotic on growth performance and the gut microbiome in pigs challenged with F18 enterotoxigenic Escherichia coli (ETEC) (2024)
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PSVI-18 Effects of Sow Vocalization and Scent on Complete Blood Cell Count During Early Weaning Period (2023)
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PSIV-1 Nutrient Intervention During Gilt Development Leads to Effects on Progeny Growth Responses (2023)
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273 Longitudinal Investigation of Nutrient Intervention During Gilts Development on Sow Reproductive Performance and Longevity (2023)
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PSIII-9 Effects of a Specialty Energy Source on Growth Performance and Fecal Microbiota in Nursery Pigs (2023)
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130 Effect of Lactylate and Bacillus Subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs (2022)
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Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs (2022)
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PSIII-1 Influence of prenatal or postnatal exposure to gossypol from cottonseed meal on semen quality in commercial boars: a preliminary study on feral hog control (2021)
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Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs (2021)
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20 Effect of Adding Bioactive Peptide in Combination of Pharmaceutical Zinc Oxide or Organic Acids on Growth Performance, Hematology Profile, and Nutrient Digestibility in Nursery Pigs (2021)
Collaboration Network
Top Collaborators
Tsung-Cheng Tsai
University of Arkansas at Fayetteville
32 shared publications
In database
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Influence of a whole yeast product (Pichia guilliermondii) fed throughout gestation and lactation on performance and immune parameters of the sow and litter
- Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Isolated Rearing at Lactation Increases Gut Microbial Diversity and Post-weaning Performance in Pigs
Showing 5 of 32 shared publications
Jiangchao Zhao
University of Arkansas at Fayetteville
12 shared publications
In database
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Isolated Rearing at Lactation Increases Gut Microbial Diversity and Post-weaning Performance in Pigs
- Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs
Showing 5 of 12 shared publications
Xiaoyuan Wei
University of Arkansas at Fayetteville (US)
6 shared publications
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs
- 130 Effect of Lactylate and Bacillus Subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
Showing 5 of 6 shared publications
Xiao‐Fan Wang
University of Arkansas at Fayetteville (US)
5 shared publications
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Isolated Rearing at Lactation Increases Gut Microbial Diversity and Post-weaning Performance in Pigs
- Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs
Kyle Coble
5 shared publications
- PSII-18 Effect of L-trp Source and Standard Ileal Digestible (SID) Tryptophan to Lysine Ratio on Growth Performance of Nursery Pigs
- 273 Longitudinal Investigation of Nutrient Intervention During Gilts Development on Sow Reproductive Performance and Longevity
- PSIV-1 Nutrient Intervention During Gilt Development Leads to Effects on Progeny Growth Responses
- PSLBI-20 Dynamic response of piglets fed different sources and levels of fiber during an enterotoxigenic Escherichia coli (ETEC) challenge in the post-weaning transition
- PSII-2 Longitudinal investigation of reducing growth during gilt development period and 25(OH)D3 on gilt’s complete blood cell counts from 9 weeks of ages through 4 parity cycles
J. K. Apple
University of Arkansas at Fayetteville (US)
4 shared publications
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Effects of dietary magnesium and duration of refrigerated storage on the quality of vacuum-packaged, boneless pork loins
- Effects of dietary magnesium and halothane genotype on performance and carcass traits of growing-finishing swine
- INFLUENCE OF DIETARY MANGANESE SOURCE AND SUPPLEMENTATION LEVEL ON PORK QUALITY DURING RETAIL DISPLAY
Feilong Deng
Foshan University (CN)
4 shared publications
- Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteria
- Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in Pigs
- Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs
- PSII-24 Towards a better understanding of the gut microbiome functions in the swine production: extensive cultivation of the swine gut microbiome from different growth stages
Alisun N Watson
University of Arkansas at Fayetteville
4 shared publications
In database
- PSIII-12 The effect of sodium butyrate and benzoic acid on nutrient digestibility and fecal volatile fatty acid concentrations in nursery pigs
- PSIV-27 Peripheral complete blood cell count results in pigs are impacted by gender, sow parity, and farrowing season
- PSIV-A-3 Effect of fiber and stimbiotic on growth performance and the gut microbiome in pigs challenged with F18 enterotoxigenic Escherichia coli (ETEC)
- 233 Effect of fiber and stimbiotic on growth performance and the gut microbiome in pigs challenged with F18 enterotoxigenic Escherichia coli (ETEC)
Bin Zuo
University of Arkansas at Fayetteville
4 shared publications
In database
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Donor age and body weight determine the effects of fecal microbiota transplantation on growth performance, and fecal microbiota development in recipient pigs
- The sow vaginal and gut microbiota associated with longevity and reproductive performance
- 130 Effect of Lactylate and Bacillus Subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
Nathan Davis
University of Arkansas at Fayetteville
4 shared publications
In database
- PSII-18 Effect of L-trp Source and Standard Ileal Digestible (SID) Tryptophan to Lysine Ratio on Growth Performance of Nursery Pigs
- PSII-19 Effect of a Sensory Additive on Sow Feed Intake During Lactation
- 273 Longitudinal Investigation of Nutrient Intervention During Gilts Development on Sow Reproductive Performance and Longevity
- PSIV-1 Nutrient Intervention During Gilt Development Leads to Effects on Progeny Growth Responses
Bernard Abeiku Sam
University of Arkansas at Fayetteville
4 shared publications
In database
- 273 Longitudinal Investigation of Nutrient Intervention During Gilts Development on Sow Reproductive Performance and Longevity
- PSIV-1 Nutrient Intervention During Gilt Development Leads to Effects on Progeny Growth Responses
- 99 Phytochemicals as medical growth promoter replacement on growth performance in wean to finisher pigs
- PSII-2 Longitudinal investigation of reducing growth during gilt development period and 25(OH)D3 on gilt’s complete blood cell counts from 9 weeks of ages through 4 parity cycles
Hannah G Grogan
University of Arkansas at Fayetteville
4 shared publications
In database
- 273 Longitudinal Investigation of Nutrient Intervention During Gilts Development on Sow Reproductive Performance and Longevity
- PSIV-1 Nutrient Intervention During Gilt Development Leads to Effects on Progeny Growth Responses
- 99 Phytochemicals as medical growth promoter replacement on growth performance in wean to finisher pigs
- PSII-2 Longitudinal investigation of reducing growth during gilt development period and 25(OH)D3 on gilt’s complete blood cell counts from 9 weeks of ages through 4 parity cycles
Tom Rehberger
Church & Dwight (United States) (US)
3 shared publications
- Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
- Peripheral blood and jejunal intraepithelial immune cell phenotypes associated with body weight of newly weaned pigs (81.9)
- 130 Effect of Lactylate and Bacillus Subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery Pigs
L. K. Rakes
University of Arkansas at Fayetteville (US)
3 shared publications
- Effects of dietary magnesium and duration of refrigerated storage on the quality of vacuum-packaged, boneless pork loins
- Effects of dietary magnesium and halothane genotype on performance and carcass traits of growing-finishing swine
- INFLUENCE OF DIETARY MANGANESE SOURCE AND SUPPLEMENTATION LEVEL ON PORK QUALITY DURING RETAIL DISPLAY
E. B. Kegley
University of Arkansas System
3 shared publications
In database
- Isolated Rearing at Lactation Increases Gut Microbial Diversity and Post-weaning Performance in Pigs
- Effect of a direct-fed microbial (Eubios 1090) in the presence of antibiotics (Carbadox or CTC-Denagard) on post-weaning pig growth performance and immune response
- PSIV-27 Peripheral complete blood cell count results in pigs are impacted by gender, sow parity, and farrowing season
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