J.A. England
This is a likely match — the affiliation was inferred from OpenAlex, ORCID, and web sources but has not been fully confirmed. Treat with appropriate caution.
Researcher
Also affiliated: East Carolina University (2002); University of Arkansas System (1995–2020); Poultry Research Institute (2015–2020); London School of Economics and Political Science (1980)
Faculty Researcher
Research Areas
Biomedical Subjects
Biography and Research Information
OverviewAI-generated summary
J.A. England's research focuses on animal nutritional physiology, particularly in broiler chickens. His work investigates the metabolic and physiological responses of these animals to different dietary components and feeding strategies. Recent publications examine the relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders, the maintenance energy requirements of modern broilers when fed exogenous enzymes, and the use of bone alkaline phosphatase and tartrate resistant acid phosphatase as biomarkers for eggshell quality and bone metabolism. England's scholarship includes 35 publications with 657 citations and an h-index of 16. He collaborates with researchers at the University of Arkansas at Fayetteville, including N. Boonsincha, Garrett J. Mullenix, and Katie Hilton.
Metrics
- h-index: 16
- Publications: 35
- Citations: 662
Selected Publications
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The relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders (2024)
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Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes (2022)
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Effects of dietary energy levels on performance and carcass yield of 2 meat-type broiler lines housed in hot and cool ambient temperatures (2020)
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Corn distillers dried grains with solubles: nutrient analysis, metabolizable energy, and amino acid digestibility in broilers (2020)
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Effect of broiler breeder age and dietary oil sources on metabolism of quality hatched chicks (2019)
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Predicting nutrient digestibility and energy value for broilers (2019)
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The dynamics of body composition and body energy content in broilers (2018)
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Dynamics of nutrient utilization, heat production, and body composition in broiler breeder hens during egg production (2018)
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The effect of β-mannanase on nutrient utilization and blood parameters in chicks fed diets containing soybean meal and guar gum (2018)
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Effect of dietary nutrients on ileal endogenous losses of threonine, cysteine, methionine, lysine, leucine and protein in broiler chicks (2017)
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Mechanisms of lipid mobilization towards egg formation in broiler breeder hens using stable isotopes (2016)
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Lysine partitioning in broiler breeders is not affected by energy or protein intake when fed at current industry levels (2014)
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Evaluation of energy systems in corn and barley based diets and an enzyme complex in broiler chicks (2013)
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The effects of pullet body weight, dietary nonpyhtate phosphorus intake, and breeder feeding regimen on production performance, chick quality, and bone remodeling in broiler breeders (2012)
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Organophosphate toxicosis in chickens: A case report (2002)
Collaboration Network
Top Collaborators
- Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes
- The relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders
- Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes
- The relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders
- Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes
- Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes
- Maintenance Energy Requirements in Modern Broilers Fed Exogenous Enzymes
- The relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders
- The relationship between phosphorus retention and fibroblast growth factor 23 in broiler breeders
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