Juan D. Latorre
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Research Scientist
Also affiliated: Elanco (United States) (2022); Facultad de Estudios Superiores Cuautitlán (2020); Universidad Nacional Autónoma de México (2024)
Poultry Science
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Juan D. Latorre's research focuses on optimizing gut health and immune function in poultry through nutritional and microbial interventions. His work investigates the impact of probiotics, prebiotics, and phytogenic substances on poultry health, with a specific emphasis on broiler chickens. Latorre has studied the role of various bacterial species, including *Bacillus* and lactic acid bacteria, as direct-fed microbial candidates, evaluating their enzyme production, antimicrobial activity, and biofilm synthesis capabilities.
His research also explores the physiological responses of poultry to dietary challenges and immune stimulators. This includes examining intestinal permeability, white blood cell counts, and immune organ responses following the administration of substances like dexamethasone in feed. Latorre has developed and refined methods for measuring biomarkers related to gut permeability and inflammation, such as the fluorescein isothiocyanate dextran (FITC-D) assay, to better understand disease models like necrotic enteritis. His collaborations include extensive work with Billy M. Hargis, Danielle Graham, Inkar Castellanos-Huerta, and Aaron J. Forga at the University of Arkansas at Fayetteville.
With an h-index of 36 and over 130 publications, Latorre is recognized as a highly cited researcher. His scholarship encompasses studies on the gastrointestinal microbiome, host-pathogen interactions, and the utilization of feed ingredients to enhance animal health and performance.
Metrics
- h-index: 36
- Publications: 131
- Citations: 3,688
Positions
-
Research Scientist 2021–presentUniversity of Arkansas Poultry Science ORCID
-
Sr. Research Scientist 2018–2020Elanco Animal Health Inc Nutritional Health ORCID
-
Postdoctoral Associate 2016–2018University of Arkansas Fayetteville Department of Poultry Science ORCID
-
Research Graduate Assistant 2012–2016University of Arkansas Fayetteville Department of Poultry Science ORCID
-
External Consultant 2010–2011Farmavicola Research and Development ORCID
-
Assistant Professor of Animal Nutrition 2010Universidad Cooperativa de Colombia Faculty of Veterinary Medicine ORCID
-
Research Graduate Assistant 2008–2009Universidad Autonoma de Yucatan Faculty of Veterinary Science ORCID
Selected Publications
-
Considerations for the use of essential oils, tannins, curcumin and organic acids in poultry production as alternatives to antimicrobials (2026)
-
Turkey Embryo Lethality Assay of Streptococcus gallolyticus Field Isolates from Poultry (2025)
-
Effect of Glucose Oxidase and a Commercial Bacillus-based Direct Feed Microbial Supplementation on the Productive Performance, Intestinal IgA, Gut Permeability, and Cecal Microbiota of Broiler Chickens (2025)
-
The Emergence of Streptococcus gallolyticus as a Pathogen in Turkeys (2025)
-
Characterization of an Acetogenin-Carrying Nanosuspension and Its Effect on Bacteria of Interest in the Poultry Industry (2024)
-
Research Note: Evaluation of selected chlorhexidine salts/product and/or cetylpyridinium chloride as potential pre-slaughter crop disinfection agents using an in vitro assay simulating crop contents (2024)
-
Advances in Anti-Mycotoxins (2024)
-
Taming the Tiny Titans: Exploring Bacteriophages as an Alternative to Antibiotics in the Poultry Industry (2024)
-
Effect of Lippia origanoides Essential Oil Extract on Salmonella serovar Enteritidis as a Natural Alternative to Antibiotics in the Poultry Industry (2024)
-
Strategies to Control Coccidiosis and Parasitic Diseases in Biofarms (2024)
-
Editorial: Predicting, managing, and minimizing mycotoxicosis in farm animals (2024)
-
Ectoparasites Affecting Turkeys (2024)
-
Parasitic Infections in Turkeys (2024)
-
Exploring the Effects of an Alfalfa Leaf-Derived Adsorbent on Microbial Community, Ileal Morphology, Barrier Function, and Immunity in Turkey Poults during Chronic Aflatoxin B1 Exposure (2024)
-
Study of Salmonella spp. from Cage Papers Belonging to Pet Birds in an Argentinean Canary Breeder Championship (2024)
Collaboration Network
Top Collaborators
- Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- Dose titration of FITC-D for optimal measurement of enteric inflammation in broiler chicks
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
Showing 5 of 64 shared publications
- Probiotics, Prebiotics, and Phytogenic Substances for Optimizing Gut Health in Poultry
- Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
- Identification and Characterization of Lactic Acid Bacteria in a Commercial Probiotic Culture
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
Showing 5 of 63 shared publications
- Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- Dose titration of FITC-D for optimal measurement of enteric inflammation in broiler chicks
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
Showing 5 of 39 shared publications
- Identification and Characterization of Lactic Acid Bacteria in a Commercial Probiotic Culture
- Selection of Bacillus spp. for Cellulase and Xylanase Production as Direct-Fed Microbials to Reduce Digesta Viscosity and Clostridium perfringens Proliferation Using an in vitro Digestive Model in Different Poultry Diets
- Effect of Chitosan on Salmonella Typhimurium in Broiler Chickens
- Evaluation of a Solid Dispersion of Curcumin With Polyvinylpyrrolidone and Boric Acid Against Salmonella Enteritidis Infection and Intestinal Permeability in Broiler Chickens: A Pilot Study
- Food-producing animals and their health in relation to human health
Showing 5 of 29 shared publications
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
- Evaluation of Chitosan and Cellulosic Polymers as Binding Adsorbent Materials to Prevent Aflatoxin B1, Fumonisin B1, Ochratoxin, Trichothecene, Deoxynivalenol, and Zearalenone Mycotoxicoses Through an In Vitro Gastrointestinal Model for Poultry
- Evaluation of a Solid Dispersion of Curcumin With Polyvinylpyrrolidone and Boric Acid Against Salmonella Enteritidis Infection and Intestinal Permeability in Broiler Chickens: A Pilot Study
- Evaluation of Cellulosic Polymers and Curcumin to Reduce Aflatoxin B1 Toxic Effects on Performance, Biochemical, and Immunological Parameters of Broiler Chickens
- Comparison of PrestoBlue® and plating method to evaluate antimicrobial activity of ascorbic acid, boric acid and curcumin in an in vitro gastrointestinal model
Showing 5 of 26 shared publications
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
- Evaluation of Chitosan and Cellulosic Polymers as Binding Adsorbent Materials to Prevent Aflatoxin B1, Fumonisin B1, Ochratoxin, Trichothecene, Deoxynivalenol, and Zearalenone Mycotoxicoses Through an In Vitro Gastrointestinal Model for Poultry
- Evaluation of a Solid Dispersion of Curcumin With Polyvinylpyrrolidone and Boric Acid Against Salmonella Enteritidis Infection and Intestinal Permeability in Broiler Chickens: A Pilot Study
- Evaluation of Cellulosic Polymers and Curcumin to Reduce Aflatoxin B1 Toxic Effects on Performance, Biochemical, and Immunological Parameters of Broiler Chickens
- Comparison of PrestoBlue® and plating method to evaluate antimicrobial activity of ascorbic acid, boric acid and curcumin in an in vitro gastrointestinal model
Showing 5 of 26 shared publications
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
- Leaky Gut and Mycotoxins: Aflatoxin B1 Does Not Increase Gut Permeability in Broiler Chickens
- Evaluation of Chitosan and Cellulosic Polymers as Binding Adsorbent Materials to Prevent Aflatoxin B1, Fumonisin B1, Ochratoxin, Trichothecene, Deoxynivalenol, and Zearalenone Mycotoxicoses Through an In Vitro Gastrointestinal Model for Poultry
- In ovo evaluation of FloraMax®-B11 on Marek’s disease HVT vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis infection in broiler chickens
Showing 5 of 25 shared publications
- Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- Dose titration of FITC-D for optimal measurement of enteric inflammation in broiler chicks
- Leaky Gut and Mycotoxins: Aflatoxin B1 Does Not Increase Gut Permeability in Broiler Chickens
Showing 5 of 21 shared publications
- Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Dose titration of FITC-D for optimal measurement of enteric inflammation in broiler chicks
- Leaky Gut and Mycotoxins: Aflatoxin B1 Does Not Increase Gut Permeability in Broiler Chickens
- Selection of Bacillus spp. for Cellulase and Xylanase Production as Direct-Fed Microbials to Reduce Digesta Viscosity and Clostridium perfringens Proliferation Using an in vitro Digestive Model in Different Poultry Diets
Showing 5 of 16 shared publications
- Optimizing Fluorescein Isothiocyanate Dextran Measurement As a Biomarker in a 24-h Feed Restriction Model to Induce Gut Permeability in Broiler Chickens
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- In ovo evaluation of FloraMax®-B11 on Marek’s disease HVT vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis infection in broiler chickens
- Evaluation of a Solid Dispersion of Curcumin With Polyvinylpyrrolidone and Boric Acid Against Salmonella Enteritidis Infection and Intestinal Permeability in Broiler Chickens: A Pilot Study
- Identification of Serum Biomarkers for Intestinal Integrity in a Broiler Chicken Malabsorption Model
Showing 5 of 16 shared publications
- Effect of humic acids on intestinal viscosity, leaky gut and ammonia excretion in a 24 hr feed restriction model to induce intestinal permeability in broiler chickens
- Effects of Humic Acids on Recovery of Salmonella Enterica Serovar Enteritidis
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
Showing 5 of 15 shared publications
- Dose titration of FITC-D for optimal measurement of enteric inflammation in broiler chicks
- Leaky Gut and Mycotoxins: Aflatoxin B1 Does Not Increase Gut Permeability in Broiler Chickens
- Selection of Bacillus spp. for Cellulase and Xylanase Production as Direct-Fed Microbials to Reduce Digesta Viscosity and Clostridium perfringens Proliferation Using an in vitro Digestive Model in Different Poultry Diets
- Poultry enteric inflammation model with dextran sodium sulfate mediated chemical induction and feed restriction in broilers
- Rye Affects Bacterial Translocation, Intestinal Viscosity, Microbiota Composition and Bone Mineralization in Turkey Poults
Showing 5 of 13 shared publications
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
- Evaluation of Chitosan and Cellulosic Polymers as Binding Adsorbent Materials to Prevent Aflatoxin B1, Fumonisin B1, Ochratoxin, Trichothecene, Deoxynivalenol, and Zearalenone Mycotoxicoses Through an In Vitro Gastrointestinal Model for Poultry
- Evaluation of a Solid Dispersion of Curcumin With Polyvinylpyrrolidone and Boric Acid Against Salmonella Enteritidis Infection and Intestinal Permeability in Broiler Chickens: A Pilot Study
- Evaluation of Cellulosic Polymers and Curcumin to Reduce Aflatoxin B1 Toxic Effects on Performance, Biochemical, and Immunological Parameters of Broiler Chickens
- Comparison of PrestoBlue® and plating method to evaluate antimicrobial activity of ascorbic acid, boric acid and curcumin in an in vitro gastrointestinal model
Showing 5 of 13 shared publications
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- Evaluation of Cellulosic Polymers and Curcumin to Reduce Aflatoxin B1 Toxic Effects on Performance, Biochemical, and Immunological Parameters of Broiler Chickens
- Risks Involved in the Use of Enrofloxacin for Salmonella Enteritidis or Salmonella Heidelberg in Commercial Poultry
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
Showing 5 of 11 shared publications
- Evaluation of the Epithelial Barrier Function and Ileal Microbiome in an Established Necrotic Enteritis Challenge Model in Broiler Chickens
- Impact of a Bacillus Direct-Fed Microbial on Growth Performance, Intestinal Barrier Integrity, Necrotic Enteritis Lesions, and Ileal Microbiota in Broiler Chickens Using a Laboratory Challenge Model
- Evaluation of the Antimicrobial and Anti-inflammatory Properties of Bacillus-DFM (Norum™) in Broiler Chickens Infected With Salmonella Enteritidis
- Evaluation of the antimicrobial and intestinal integrity properties of boric acid in broiler chickens infected with Salmonella enteritidis: Proof of concept
- Characterization and evaluation of lactic acid bacteria candidates for intestinal epithelial permeability and Salmonella Typhimurium colonization in neonatal turkey poults
Showing 5 of 11 shared publications
Similar Researchers
Based on overlapping research topics