Juan D. Latorre Data-verified
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Research Scientist
staff
Poultry Science
Research Areas
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Biography and Research Information
OverviewAI-generated summary
Juan D. Latorre's research focuses on optimizing gut health and performance in poultry, with a particular emphasis on the role of nutrition and feed additives. His work investigates the impact of probiotics, prebiotics, and phytogenic substances on intestinal integrity, immune responses, and overall health in broiler chickens. Latorre has also explored the effects of specific compounds, such as curcumin and copper acetate, against common poultry pathogens like Salmonella Typhimurium, examining their influence on intestinal permeability and cecal microbiota composition.
His research extends to understanding the challenges posed by environmental stressors, including heat stress and disease challenges like Eimeria spp. infections, and their consequences on poultry health, performance, and meat quality. Latorre also studies alternative feed ingredients, such as humic substances extracted from worm compost. His scholarly contributions are reflected in a substantial publication record, with 129 total publications and an h-index of 34, indicating significant impact within his field. He has collaborated extensively with researchers at the University of Arkansas at Fayetteville, including Inkar Castellanos-Huerta, Danielle M. Graham, Billy M. Hargis, and Christine N. Vuong.
Metrics
- h-index: 34
- Publications: 129
- Citations: 3,465
Selected Publications
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Considerations for the use of essential oils, tannins, curcumin and organic acids in poultry production as alternatives to antimicrobials (2026)
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Turkey Embryo Lethality Assay of Streptococcus gallolyticus Field Isolates from Poultry (2025)
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Effect of Glucose Oxidase and a Commercial Bacillus-based Direct Feed Microbial Supplementation on the Productive Performance, Intestinal IgA, Gut Permeability, and Cecal Microbiota of Broiler Chickens (2025)
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The Emergence of Streptococcus gallolyticus as a Pathogen in Turkeys (2025)
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Characterization of an Acetogenin-Carrying Nanosuspension and Its Effect on Bacteria of Interest in the Poultry Industry (2024)
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Research Note: Evaluation of selected chlorhexidine salts/product and/or cetylpyridinium chloride as potential pre-slaughter crop disinfection agents using an in vitro assay simulating crop contents (2024)
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Advances in Anti-Mycotoxins (2024)
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Taming the Tiny Titans: Exploring Bacteriophages as an Alternative to Antibiotics in the Poultry Industry (2024)
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Effect of Lippia origanoides Essential Oil Extract on Salmonella serovar Enteritidis as a Natural Alternative to Antibiotics in the Poultry Industry (2024)
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Strategies to Control Coccidiosis and Parasitic Diseases in Biofarms (2024)
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Editorial: Predicting, managing, and minimizing mycotoxicosis in farm animals (2024)
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Ectoparasites Affecting Turkeys (2024)
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Parasitic Infections in Turkeys (2024)
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Exploring the Effects of an Alfalfa Leaf-Derived Adsorbent on Microbial Community, Ileal Morphology, Barrier Function, and Immunity in Turkey Poults during Chronic Aflatoxin B1 Exposure (2024)
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Efficacy of powdered alfalfa leaves to ameliorate the toxic effects of aflatoxin B1 in turkey poults (2024)
Collaboration Network
Top Collaborators
- Probiotics, Prebiotics, and Phytogenic Substances for Optimizing Gut Health in Poultry
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- Evaluation of curcumin and copper acetate against Salmonella Typhimurium infection, intestinal permeability, and cecal microbiota composition in broiler chickens
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
Showing 5 of 38 shared publications
- Evaluation of curcumin and copper acetate against Salmonella Typhimurium infection, intestinal permeability, and cecal microbiota composition in broiler chickens
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
Showing 5 of 21 shared publications
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
- Efficacy of powdered alfalfa leaves to ameliorate the toxic effects of aflatoxin B1 in turkey poults
- Strategies to Control Coccidiosis and Parasitic Diseases in Biofarms
Showing 5 of 16 shared publications
- Evaluation of curcumin and copper acetate against Salmonella Typhimurium infection, intestinal permeability, and cecal microbiota composition in broiler chickens
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
Showing 5 of 15 shared publications
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
Showing 5 of 15 shared publications
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
Showing 5 of 14 shared publications
- Probiotics, Prebiotics, and Phytogenic Substances for Optimizing Gut Health in Poultry
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Essential Oils as an Alternative to Antibiotics to Reduce the Incidence and Severity of Necrotic Enteritis in Broiler Chickens: A Short Review
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
Showing 5 of 13 shared publications
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
- In vitro and in vivo evaluation of chlorhexidine salts as potential alternatives to potassium dichromate for Eimeria maxima M6 oocyst preservation
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
Showing 5 of 12 shared publications
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
- Essential Oils as an Alternative to Antibiotics to Reduce the Incidence and Severity of Necrotic Enteritis in Broiler Chickens: A Short Review
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
- Evaluation of Aspergillus meal prebiotic in productive parameters, bone mineralization and intestinal integrity in broiler chickens
- Strategies to Control Coccidiosis and Parasitic Diseases in Biofarms
Showing 5 of 12 shared publications
- Evaluation of curcumin and copper acetate against Salmonella Typhimurium infection, intestinal permeability, and cecal microbiota composition in broiler chickens
- Whole-Genome Sequence and Interaction Analysis in the Production of Six Enzymes From the Three Bacillus Strains Present in a Commercial Direct-Fed Microbial (Norum™) Using a Bliss Independence Test
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
Showing 5 of 11 shared publications
- Evaluation of curcumin and copper acetate against Salmonella Typhimurium infection, intestinal permeability, and cecal microbiota composition in broiler chickens
- Whole-Genome Sequence and Interaction Analysis in the Production of Six Enzymes From the Three Bacillus Strains Present in a Commercial Direct-Fed Microbial (Norum™) Using a Bliss Independence Test
- Evaluation of the efficacy of humic acids to counteract the toxic effects of aflatoxin B1 in turkey poults
- Assessment of the Impact of Humic Acids on Intestinal Microbiota, Gut Integrity, Ileum Morphometry, and Cellular Immunity of Turkey Poults Fed an Aflatoxin B1-Contaminated Diet
- Isolation, characterization, and experimental infection of Streptococcus gallolyticus subspecies pasteurianus from commercial turkeys with acute septicemia: a pilot study
Showing 5 of 11 shared publications
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Evaluation of live-attenuated Histomonas meleagridis isolates as vaccine candidates against wild-type challenge
- Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens
Showing 5 of 11 shared publications
- Probiotics, Prebiotics, and Phytogenic Substances for Optimizing Gut Health in Poultry
- Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Strategies to Control Coccidiosis and Parasitic Diseases in Biofarms
Showing 5 of 11 shared publications
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Characterizing the impact of Enterococcus cecorum infection during late embryogenesis on disease progression, cecal microbiome composition, and early performance in broiler chickens
- Whole-Genome Sequence and Interaction Analysis in the Production of Six Enzymes From the Three Bacillus Strains Present in a Commercial Direct-Fed Microbial (Norum™) Using a Bliss Independence Test
- Essential Oils as an Alternative to Antibiotics to Reduce the Incidence and Severity of Necrotic Enteritis in Broiler Chickens: A Short Review
Showing 5 of 11 shared publications
- The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
- Assessing the effects of a mixed Eimeria spp. challenge on performance, intestinal integrity, and the gut microbiome of broiler chickens
- Effects of chronic stress and intestinal inflammation on commercial poultry health and performance: A review
- Characterizing the impact of Enterococcus cecorum infection during late embryogenesis on disease progression, cecal microbiome composition, and early performance in broiler chickens
- Impact of Eimeria meleagrimitis and intermittent amprolium treatment on performance and the gut microbiome composition of Turkey poults
Showing 5 of 11 shared publications
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