M. Thompson Source Confirmed
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Researcher
University of Arkansas at Pine Bluff
unknown
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Biography and Research Information
OverviewAI-generated summary
M. Thompson, a researcher at the University of Arkansas at Pine Bluff, investigates the nutritional impacts of iron in aquatic animal diets. Their work has focused on channel catfish, examining how elevated concentrations of organic and inorganic iron forms affect animal health. Studies indicate that while these iron levels can prevent anemia, they may also lead to damage in the liver and intestine without significantly impacting overall growth performance. This research contributes to understanding nutrient management and its consequences in aquaculture.
Metrics
- h-index: 2
- Publications: 3
- Citations: 26
Selected Publications
- Elevated concentrations of organic and inorganic forms of iron in plant-based diets for channel catfish prevent anemia but damage liver and intestine, respectively, without impacting growth performance (2023) DOI
- Elevated concentrations of organic and inorganic forms of iron in plant-based diets for channel catfish prevent anemia but damage liver and intestine, respectively, without impacting growth performance (2022) DOI
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