Alain Labbé
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Researcher
Also affiliated: Centre National de la Recherche Scientifique (1989); Microsemi (Canada) (2022); Inserm (2014); Université Sorbonne Nouvelle (1989–1991); Kansas State University (2022); Université de Versailles Saint-Quentin-en-Yvelines (2014); Université Paris Cité (1992–1993); Centre hospitalier national d'ophtalmologie des Quinze-Vingts (2014); McGill University Health Centre (2010); Sorbonne Université (1989–1993); Centre d'Économie de la Sorbonne (1991); École Nationale Supérieure d'Architecture de Versailles (1988); Institut des Sciences Cognitives Marc Jeannerod (2007–2010); Centre Hospitalier Universitaire de Clermont-Ferrand (1985–2014); Université Toulouse - Jean Jaurès (1996–2003)
Faculty Researcher
Research Areas
Biomedical Subjects
Biography and Research Information
OverviewAI-generated summary
Alain Labbé's research focuses on evaluating the efficacy of feed additives in livestock. He has published studies investigating the impact of dried fermentation products administered through drinking water on nursery pig growth performance, fecal consistency, and the need for antibiotic injections. These evaluations have been conducted in both controlled and commercial settings. Labbé has a total of 108 publications and 283 citations, with an h-index of 8. He has collaborated with researchers such as Walter Heuser and Alan J. Warner at the Arkansas Agricultural Experiment Station on multiple shared publications. His recent work, published in 2022, demonstrates ongoing activity in this field.
Metrics
- h-index: 8
- Publications: 108
- Citations: 284
Selected Publications
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Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections (2022)
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Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance (2022)
Collaboration Network
Top Collaborators
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
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