Alan J. Warner
This is a likely match — the affiliation was inferred from OpenAlex, ORCID, and web sources but has not been fully confirmed. Treat with appropriate caution.
Researcher
Formerly Arkansas Affiliated with UA Div. of Agriculture through 2022.
Faculty Researcher
Research Areas
Biography and Research Information
OverviewAI-generated summary
Alan J. Warner's research focuses on animal nutrition, specifically investigating strategies to optimize the growth performance, feed efficiency, and overall health of pigs. His work examines the effects of various dietary formulations, including phase feeding, complete diet blending, and the use of processed soybean meal. Warner also studies the impact of water source and acidification on pig health and fecal characteristics. Additional research areas include evaluating the efficacy of dried fermentation products administered through drinking water, and understanding the role of nitrogen as a limiting factor in low-protein, amino acid-fortified diets. He has authored or co-authored at least 11 publications, with recent work appearing in 2025. Warner collaborates with researchers at the Arkansas Agricultural Experiment Station, including Alexandra L. Gerrard and Walter Heuser.
Metrics
- Publications: 11
Selected Publications
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Effects of Varying the Acid-Binding Capacity-4 in Diets Utilizing Specialty Soy Products with or without Pharmacological Levels of Zinc on Nursery Pig Performance (2022)
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Effect of Increasing the Level of a Modified Corn Protein on Nursery Pig Growth Performance, Feed Efficiency, and Fecal Dry Matter (2022)
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Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections (2022)
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Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance (2022)
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Effects of Added Calcium Carbonate on Weanling Pig Growth Performance (2021)
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Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections (2021)
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Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations (2021)
Collaboration Network
Top Collaborators
- Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Effects of Added Calcium Carbonate on Weanling Pig Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
Showing 5 of 11 shared publications
- Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Effects of Added Calcium Carbonate on Weanling Pig Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
Showing 5 of 11 shared publications
- Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Effects of Added Calcium Carbonate on Weanling Pig Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
Showing 5 of 11 shared publications
- Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Effects of Added Calcium Carbonate on Weanling Pig Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
Showing 5 of 11 shared publications
- Effect of Calcium Carbonate Level with or without Benzoic Acid on Weanling Pig Growth Performance, Fecal Dry Matter, and Blood Calcium and Phosphorus Concentrations
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Effects of Added Calcium Carbonate on Weanling Pig Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
Showing 5 of 11 shared publications
- Effects of Varying the Acid-Binding Capacity-4 in Diets Utilizing Specialty Soy Products with or without Pharmacological Levels of Zinc on Nursery Pig Performance
- Is Nitrogen the Limiting Factor to Maintain Feed Efficiency when Feeding Low Protein, Amino Acid Fortified Diets?
- 159. Effects of Thermo-Mechanically Processed Soybean Meal on Nursery Pig Growth and Fecal Characteristics
- Effect of Dietary Formulation Strategy, Water Source, and Water Acidification on Growth Performance and Fecal Dry Matter in Nursery Pigs
- Evaluation of Phase Feeding and Complete Diet Blending on Growing-Finishing Pigs’ Growth Performance and Diet Economics
- Is Nitrogen the Limiting Factor to Maintain Feed Efficiency when Feeding Low Protein, Amino Acid Fortified Diets?
- 159. Effects of Thermo-Mechanically Processed Soybean Meal on Nursery Pig Growth and Fecal Characteristics
- Effect of Dietary Formulation Strategy, Water Source, and Water Acidification on Growth Performance and Fecal Dry Matter in Nursery Pigs
- Evaluation of Phase Feeding and Complete Diet Blending on Growing-Finishing Pigs’ Growth Performance and Diet Economics
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water in a Commercial Environment on Nursery Pig Mortalities, Antibiotic Injections, and Growth Performance
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
- Is Nitrogen the Limiting Factor to Maintain Feed Efficiency when Feeding Low Protein, Amino Acid Fortified Diets?
- 159. Effects of Thermo-Mechanically Processed Soybean Meal on Nursery Pig Growth and Fecal Characteristics
- Evaluation of a Dried Fermentation Product Administered Through Drinking Water on Nursery Pig Growth Performance, Fecal Consistency, and Antibiotic Injections
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