Biography and Research Information
OverviewAI-generated summary
Andrew Dilley's research focuses on consumer trust in food claims, specifically examining U.S. consumer confidence in meat and poultry labeling. His work investigates the factors influencing consumer perceptions and decisions related to these products. Dilley has one publication to his name, "Claiming confidence: U.S. consumer trust in meat and poultry claims," published in 2026. He collaborates with researchers from the Arkansas Agricultural Experiment Station and the University of Arkansas at Fayetteville, including Jada M. Thompson and Brandon R. McFadden, with whom he shares one publication. His recent activity indicates ongoing engagement in research within his field.
Metrics
- Publications: 1
Selected Publications
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Claiming confidence: U.S. consumer trust in meat and poultry claims (2026)
Collaboration Network
Top Collaborators
Brandon R. McFadden
University of Arkansas System
1 shared publication
In database
- Claiming confidence: U.S. consumer trust in meat and poultry claims
J. Mitchell
University of Arkansas System
1 shared publication
In database
- Claiming confidence: U.S. consumer trust in meat and poultry claims
Jada M. Thompson
University of Arkansas System
1 shared publication
In database
- Claiming confidence: U.S. consumer trust in meat and poultry claims
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