Jahurul M.H.A. Source Confirmed

Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.

Researcher

University of Arkansas at Fayetteville

grad_student

1 pubs

Research Areas

Phytochemicals and Antioxidant Activities Food composition and properties Emulsion Stabilization Mechanisms

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OverviewAI-generated summary

Jahurul M.H.A. is a graduate student at the University of Arkansas at Fayetteville. Their recent research focuses on the stabilization of double emulsions using mixtures of emulsifiers, specifically involving kenaf leaves extract, sodium caseinate, Tween20, and β-cyclodextrin. This work was published in 2022, indicating recent activity in the field.

Metrics

  • Publications: 1

Selected Publications

  • The stabilization of kenaf leaves extract co-loaded W 1 /O/W 2 double emulsion by emulsifier mixtures of sodium caseinate-Tween20-β-cyclodextrin (2022) DOI

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