Match tier Listed
Presence Current · Arkansas
Last published 2026
Sources OpenAlex · ORCID
Refreshed 2026-10-05

Léon Jansen

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14 h-index 20 pubs 536 cited

  • Food Labeling
  • Humans
  • Consumer Behavior
  • Netherlands
  • Nutritive Value
  • Food Preferences
  • Food
  • Adult
  • Aged
  • Female
  • Choice Behavior
  • Aged, 80 and over
  • Awareness
  • Male
  • Middle Aged

Biography and Research Information

OverviewAI-generated summary

Léon Jansen's research focuses on consumer behavior related to food choices and the impact of food labeling strategies. He has investigated the effectiveness of front-of-pack nutrition logos, such as the Dutch Choices programme, examining both quantitative and qualitative aspects of their implementation and influence on product reformulation. His work also explores the motivations behind food firms' engagement in healthy product innovation, considering the interplay between corporate responsibility and profit. Jansen's studies have analyzed the potential effects of nutrient profiling systems on dietary intake across various international contexts, including the Netherlands, Greece, Spain, the USA, Israel, China, and South Africa. His scholarship includes 20 publications with 536 citations and an h-index of 14. He has collaborated with researchers such as Courtney Fose at the University of Arkansas for Medical Sciences.

Metrics

  • h-index: 14
  • Publications: 20
  • Citations: 536

Selected Publications

  • Compliance with USDA Meal Pattern in Arkansas Public Schools Participating in the National School Lunch Program (2024)
    Journal of the Academy of Nutrition and Dietetics DOI OpenAlex

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Collaboration Network

3 Collaborators 2 Institutions 1 Country

Top Collaborators

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