Lesley Jones

Assistant Professor

Last publication 2025 Last refreshed 2026-05-16

faculty

Dietetic Internship, College of Health Professions

55 h-index 210 pubs 24,895 cited

Biography and Research Information

OverviewAI-generated summary

Lesley Jones's research investigates various aspects of diet and health, with a particular focus on maternal and child nutrition. Her work has examined macronutrient and energy intake across pregnancy trimesters among women in Arkansas, as documented in publications from the "Glowing Study." Jones has also explored the relationship between childhood obesity and socioeconomic status within Arkansas. Her research has identified that sodium intake in US children and adolescents significantly exceeds adequate levels, with fast food contributing to this issue. Additionally, her work has investigated the association between polyunsaturated fatty acid intake and HbA1c levels in adults with non-insulin dependent diabetes. Jones collaborates with researchers at the University of Arkansas for Medical Sciences, including Lisa T. Jansen and Courtney Fose, with whom she shares multiple publications. Her scholarship metrics include an h-index of 4 and 73 total citations across 9 publications.

Metrics

  • h-index: 55
  • Publications: 210
  • Citations: 24,895

Selected Publications

  • Grain Intake Across Trimesters of Pregnancy Among Women Enrolled in the Glowing Study (2025)
  • Macronutrient and Energy Intake Across Three Pregnancy Trimesters Among a Cohort of Arkansas Women Enrolled in the Glowing Study (2025)
  • The Relationship Between Childhood Obesity and Socioeconomic Status in Arkansas (2024)
  • Association of School Meal Preparation Type with BMI of Head Start Children (2024)

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Collaboration Network

20 Collaborators 5 Institutions 2 Countries

Top Collaborators

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