Michael Kidd
Consultant Clinical Scientist
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Michael Kidd's research has focused on viral infections and immune responses in both humans and animals. His work includes studies on parvoviral infections in humans, with publications dating back to the mid-1980s. He has also investigated SARS-CoV-2, including seroprevalence and asymptomatic carriage in healthcare workers, and analyzed viral load in relation to specific SARS-CoV-2 lineages.
Kidd's research interests extend to poultry biology, with a publication on antioxidant defense systems and oxidative stress. He has also explored the influence of Mycobacterium bovis Bacillus Calmette-Guerin on immune responses to neonatal vaccination and the role of mature CD8+ T lymphocytes in viral infections during fetal life. His scholarship metrics include an h-index of 38, over 123 total publications, and more than 5,600 citations, designating him as a highly cited researcher. He leads a research group and has collaborated with researchers at the Arkansas Agricultural Experiment Station.
Metrics
- h-index: 38
- Publications: 123
- Citations: 5,692
Positions
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Consultant Clinical ScientistUK Health Security Agency Midlands and East of England Microbiology (Virology) ORCID
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Consultant Clinical ScientistUniversity of Arkansas at Fayetteville ORCID
Selected Publications
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Research note: Age and time of day influence broiler use of platform enrichments (2026)
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Black soldier fly larvae oil downregulated gene expression related to fat metabolism of broilers fed low protein diet (2025)Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) OpenAlex
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γ-aminobutyric acid improves gut-brain axis function and behavioral adaptation in broilers under low-protein diet (2025)
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BroilerTrack: Automatic multi-camera multi-broiler tracking (2025)
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Miga: Multi-Chicken Gait Assessment (2025)
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Ventvision: An Automated Vent Chick Sexing Identification System with Computer Vision (2025)
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Broilertrack: Automatic Multi-Camera Multi-Broiler Tracking Via Enhanced Clustering Technique in Unified Plane (2025)
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One Hundred Forty-Seven Years Later: The Avian Influenza Virus H5N1 Goes Wild (2025)
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Facial Chick Sexing: An Automated Chick Sexing System from Chick Facial Image (2025)
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Black soldier fly larvae oil downregulated gene expression related to fat metabolism of broilers fed low protein diet (2025)
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Investigating the effect of 1,25 dihydroxycholecalciferol-glycosides and phytogenic antioxidants against bacterial chondronecrosis induced by aerosol transmission model (2024)
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Evaluating the Impact of the PoultryStar®Bro Probiotic on the Incidence of Bacterial Chondronecrosis with Osteomyelitis Using the Aerosol Transmission Challenge Model (2024)
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Assessment of Novel Protein Ingredient Arthrospira platensis and Soybean Genotype Amino Acid and Oil Selection Improvements on Broiler Performance for a 28–42 d Feeding Period (2024)
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Titration of Dietary Histidine during a 22- to 42-Day Feeding Phase following a 0- to 21-Day Feeding Phase with Variable Dietary Histidine Concentrations in Female Cobb 500 Broilers (2024)
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Identifying Dietary Timing of Organic Trace Minerals to Reduce the Incidence of Osteomyelitis Lameness in Broiler Chickens Using the Aerosol Transmission Model (2024)
Collaboration Network
Top Collaborators
- Branched‐chain amino acids modulate the expression of hepatic fatty acid metabolism‐related genes in female broiler chickens
- Effects of phytogenic additives on meat quality traits in broiler chickens1
- Water amino acid-chelated trace mineral supplementation decreases circulating and intestinal HSP70 and proinflammatory cytokine gene expression in heat-stressed broiler chickens
- Quantum Blue Reduces the Severity of Woody Breast Myopathy via Modulation of Oxygen Homeostasis-Related Genes in Broiler Chickens
- Spirulina platensis Inclusion Reverses Circulating Pro-inflammatory (Chemo)cytokine Profiles in Broilers Fed Low-Protein Diets
Showing 5 of 7 shared publications
- Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets
- Broiler Amino Acid Research: Then and Now
- Dietary branched-chain amino acid assessment in broilers from 22 to 35 days of age
- Titration of Dietary Histidine during a 22- to 42-Day Feeding Phase following a 0- to 21-Day Feeding Phase with Variable Dietary Histidine Concentrations in Female Cobb 500 Broilers
- Dietary Branched-chain Amino Acid Evaluation Through Response Surface Methodology
Showing 5 of 6 shared publications
- VLCAP: Vision-Language with Contrastive Learning for Coherent Video Paragraph Captioning
- BroilerTrack: Automatic multi-camera multi-broiler tracking
- Facial Chick Sexing: An Automated Chick Sexing System from Chick Facial Image
- Broilertrack: Automatic Multi-Camera Multi-Broiler Tracking Via Enhanced Clustering Technique in Unified Plane
- Ventvision: An Automated Vent Chick Sexing Identification System with Computer Vision
Showing 5 of 6 shared publications
- Deoxynivalenol and fumonisin predispose broilers to bacterial chondronecrosis with osteomyelitis lameness
- Early 1,25-dihydroxyvitamin D3-glycosides supplementation: an efficient feeding strategy against bacterial chondronecrosis with osteomyelitis lameness in broilers assessed by using an aerosol transmission model
- Identifying Dietary Timing of Organic Trace Minerals to Reduce the Incidence of Osteomyelitis Lameness in Broiler Chickens Using the Aerosol Transmission Model
- Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model
- Evaluating the Impact of the PoultryStar®Bro Probiotic on the Incidence of Bacterial Chondronecrosis with Osteomyelitis Using the Aerosol Transmission Challenge Model
Showing 5 of 6 shared publications
- Deoxynivalenol and fumonisin predispose broilers to bacterial chondronecrosis with osteomyelitis lameness
- Early 1,25-dihydroxyvitamin D3-glycosides supplementation: an efficient feeding strategy against bacterial chondronecrosis with osteomyelitis lameness in broilers assessed by using an aerosol transmission model
- Identifying Dietary Timing of Organic Trace Minerals to Reduce the Incidence of Osteomyelitis Lameness in Broiler Chickens Using the Aerosol Transmission Model
- Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model
- Evaluating the Impact of the PoultryStar®Bro Probiotic on the Incidence of Bacterial Chondronecrosis with Osteomyelitis Using the Aerosol Transmission Challenge Model
Showing 5 of 6 shared publications
- Deoxynivalenol and fumonisin predispose broilers to bacterial chondronecrosis with osteomyelitis lameness
- Early 1,25-dihydroxyvitamin D3-glycosides supplementation: an efficient feeding strategy against bacterial chondronecrosis with osteomyelitis lameness in broilers assessed by using an aerosol transmission model
- Identifying Dietary Timing of Organic Trace Minerals to Reduce the Incidence of Osteomyelitis Lameness in Broiler Chickens Using the Aerosol Transmission Model
- Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model
- Evaluating the Impact of the PoultryStar®Bro Probiotic on the Incidence of Bacterial Chondronecrosis with Osteomyelitis Using the Aerosol Transmission Challenge Model
Showing 5 of 6 shared publications
- Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets
- The influence of non-bound amino acid inclusions and starch-protein digestive dynamics on growth performance of broiler chickens offered wheat-based diets with two crude protein concentrations
- Dietary branched-chain amino acid assessment in broilers from 22 to 35 days of age
- Dietary Branched-chain Amino Acid Evaluation Through Response Surface Methodology
- Elevated Non-Bound Amino Acid Inclusions in Reduced-Crude Protein, Wheat-Based Diets Contribute to Compromised Performance in Broiler Chickens
- Effects of phytogenic additives on meat quality traits in broiler chickens1
- Water amino acid-chelated trace mineral supplementation decreases circulating and intestinal HSP70 and proinflammatory cytokine gene expression in heat-stressed broiler chickens
- Quantum Blue Reduces the Severity of Woody Breast Myopathy via Modulation of Oxygen Homeostasis-Related Genes in Broiler Chickens
- Characterization of stress response involved in chicken myopathy
- Quantum Blue Reduces the Severity of Woody Breast Myopathy via Modulation of Oxygen Homeostasis-Related Genes in Broiler Chickens
- Economic and environmental assessment of U.S. broiler production: opportunities to improve sustainability
- Deoxynivalenol and fumonisin predispose broilers to bacterial chondronecrosis with osteomyelitis lameness
- Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model
- Deoxynivalenol and fumonisin predispose broilers to bacterial chondronecrosis with osteomyelitis lameness
- Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model
- Evaluating the Impact of the PoultryStar®Bro Probiotic on the Incidence of Bacterial Chondronecrosis with Osteomyelitis Using the Aerosol Transmission Challenge Model
- Investigating the effect of 1,25 dihydroxycholecalciferol-glycosides and phytogenic antioxidants against bacterial chondronecrosis induced by aerosol transmission model
- Branched‐chain amino acids modulate the expression of hepatic fatty acid metabolism‐related genes in female broiler chickens
- Quantum Blue Reduces the Severity of Woody Breast Myopathy via Modulation of Oxygen Homeostasis-Related Genes in Broiler Chickens
- Muscle Metabolome Profiles in Woody Breast-(un)Affected Broilers: Effects of Quantum Blue Phytase-Enriched Diet
- Next-generation non-starch polysaccharide-degrading, multi-carbohydrase complex rich in xylanase and arabinofuranosidase to enhance broiler feed digestibility
- Efficacy of a new biosynthetic 6-phytase in broilers on phosphorus balance and growth efficiency
- Evaluation of a Novel Bacterial 6-Phytase in Broilers on Phosphorus Balance and Growth Efficiency
- Effects of phytogenic additives on meat quality traits in broiler chickens1
- Water amino acid-chelated trace mineral supplementation decreases circulating and intestinal HSP70 and proinflammatory cytokine gene expression in heat-stressed broiler chickens
- Spirulina platensis Inclusion Reverses Circulating Pro-inflammatory (Chemo)cytokine Profiles in Broilers Fed Low-Protein Diets
- Antioxidant Defence Systems and Oxidative Stress in Poultry Biology: An Update
- Taurine as a Natural Antioxidant: From Direct Antioxidant Effects to Protective Action in Various Toxicological Models
- Redox Homeostasis in Poultry: Regulatory Roles of NF-κB
- Spirulina platensis Inclusion Reverses Circulating Pro-inflammatory (Chemo)cytokine Profiles in Broilers Fed Low-Protein Diets
- Titration of Dietary Histidine during a 22- to 42-Day Feeding Phase following a 0- to 21-Day Feeding Phase with Variable Dietary Histidine Concentrations in Female Cobb 500 Broilers
- Assessment of Novel Protein Ingredient Arthrospira platensis and Soybean Genotype Amino Acid and Oil Selection Improvements on Broiler Performance for a 28–42 d Feeding Period
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