Match tier Confirmed
Presence Current · Arkansas
Last published 2024
Sources OpenAlex · ORCID
Refreshed 2026-08-08

Angela Tacinelli

Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.

Researcher

Also affiliated: Fairfield University (2017); University of Arkansas System (2022)

Faculty Researcher

2 h-index 17 pubs 38 cited

  • Nutrients
  • Zinc
  • Aged
  • Amino Acids
  • Animals
  • Arginine
  • Cattle
  • Humans
  • Randomized Controlled Trials as Topic

Biography and Research Information

OverviewAI-generated summary

Angela Tacinelli's research investigates the impact of nutrition and dietary components on human health across different age groups. Her work includes systematic reviews and randomized controlled trials examining the effects of nutrients found in beef, as well as protein and omega-3 fatty acid supplementation, on wellbeing, body composition, metabolic health, energy expenditure, appetite, sleep, and mood. She has studied these effects in healthy adults aged 50 and older, postmenopausal women, and children aged 7-17, including those who are normal weight or have overweight/obesity.

Tacinelli collaborates with researchers at the University of Arkansas at Fayetteville, including Jamie Baum, Aubree Hawley, Sam Walker, and Xinya Liang. Her scholarly output includes 17 publications with 35 citations and an h-index of 2. She has recently published work in 2024, indicating ongoing activity in her research area.

Metrics

  • h-index: 2
  • Publications: 17
  • Citations: 38

Selected Publications

  • Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children (2024)
    Current Developments in Nutrition DOI OpenAlex
  • Effect of Protein Intake at Breakfast on Energy Expenditure, Net Protein Balance, and Cardiometabolic Health in Children Who Are Normal Weight or Have Overweight/Obesity (2024)
    Current Developments in Nutrition DOI OpenAlex
  • The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials (2022)
    Meat Science 16 citations DOI OpenAlex
  • The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study) (2021)
    Current Developments in Nutrition DOI OpenAlex
  • The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study) (2021)
    Current Developments in Nutrition 1 citation DOI OpenAlex
  • Carbohydrate Sources, Within a Higher Protein Breakfast, Differentially Effect Postprandial Appetite Response in Adults with Metabolic Syndrome: A Pilot Study (2020)
    Current Developments in Nutrition DOI OpenAlex
  • Potatoes Incorporated into a Higher Protein Diet for 16-Weeks Do Not Influence Cardiometabolic Health in Adults with Metabolic Syndrome: A Pilot Study (2020)
    Current Developments in Nutrition DOI OpenAlex
  • Protein and Omega-3 Polyunsaturated Fatty Acid Supplementation for 16 Weeks Improves Sleep and Mood States in Postmenopausal Women (2020)
    Current Developments in Nutrition 1 citation DOI OpenAlex
  • The Short-Term Effect of Whey Compared with Pea Protein on Appetite, Food Intake, and Energy Expenditure in Young and Older Men (2020)
    Current Developments in Nutrition 20 citations DOI OpenAlex
  • Daily Egg Consumption Does Not Alter Cardiometabolic Parameters in Children Living in a Food Insecure Environment: A Pilot Study (P08-074-19) (2019)
    Current Developments in Nutrition DOI OpenAlex
  • Twelve Weeks of Egg Supplementation Does Not Alter Cardiometabolic Parameters in Food Insecure Adults (P08-073-19) (2019)
    Current Developments in Nutrition DOI OpenAlex
  • Body Weight, Not Breakfast Type, Influences Appetite and Food Intake In School-Aged Children (2019)
    Journal of the Academy of Nutrition and Dietetics DOI OpenAlex

View all publications on OpenAlex →

Collaboration Network

12 Collaborators 5 Institutions 1 Country

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