Sam Walker
This is a likely match — the affiliation was inferred from OpenAlex, ORCID, and web sources but has not been fully confirmed. Treat with appropriate caution.
Researcher
Also affiliated: Norwegian Institute of Public Health (2005–2009); University of Oslo (2005); Utrecht University (2009); University of Arkansas System (2021–2022); British Lung Foundation (2021–2024); University Medical Center Utrecht (2009); Research International (United States) (2007); Institute for Community Health (2009); Asthma UK (2015–2023); Respiratory Effectiveness Group (2015); NILU (1993–2011)
Faculty Researcher
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Sam Walker's research interests encompass nutrition, metabolism, and the health impacts of diet and environmental factors. Walker has investigated the role of specific foods, such as eggs and beef, in providing essential nutrients for various populations, including those experiencing food insecurity and older adults. Current research also explores the effects of protein and omega-3 fatty acid supplementation on body composition and metabolic health, particularly in postmenopausal women. Additionally, Walker's work has addressed respiratory health, including research priorities for airway diseases in "long COVID" and the characteristics of asthma patients switching to low-carbon inhaler devices. Walker's scholarship metrics include an h-index of 8, with 37 total publications and 281 total citations. Collaborations include shared publications with Jamie Baum, Angela Tacinelli, Aubree Hawley, and Xinya Liang, all from the University of Arkansas at Fayetteville.
Metrics
- h-index: 8
- Publications: 37
- Citations: 287
Selected Publications
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Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children (2024)
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Essential Amino Acid Regulation of Protein Turnover to Support Skeletal Muscle Health with Age (2022)
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The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials (2022)
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The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study) (2021)
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The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study) (2021)
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Eggs as an affordable source of nutrients for adults and children living in food-insecure environments (2021)
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Carbohydrate Sources, Within a Higher Protein Breakfast, Differentially Effect Postprandial Appetite Response in Adults with Metabolic Syndrome: A Pilot Study (2020)
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Potatoes Incorporated into a Higher Protein Diet for 16-Weeks Do Not Influence Cardiometabolic Health in Adults with Metabolic Syndrome: A Pilot Study (2020)
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Protein and Omega-3 Polyunsaturated Fatty Acid Supplementation for 16 Weeks Improves Sleep and Mood States in Postmenopausal Women (2020)
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The Short-Term Effect of Whey Compared with Pea Protein on Appetite, Food Intake, and Energy Expenditure in Young and Older Men (2020)
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Daily Egg Consumption Does Not Alter Cardiometabolic Parameters in Children Living in a Food Insecure Environment: A Pilot Study (P08-074-19) (2019)
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Twelve Weeks of Egg Supplementation Does Not Alter Cardiometabolic Parameters in Food Insecure Adults (P08-073-19) (2019)
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Barriers to Consuming Dietary Protein and Cardiometabolic Risk Factors Among Low-Income and Homeless Adults (P04-089-19) (2019)
Collaboration Network
Top Collaborators
- Eggs as an affordable source of nutrients for adults and children living in food-insecure environments
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study)
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- Essential Amino Acid Regulation of Protein Turnover to Support Skeletal Muscle Health with Age
Showing 5 of 6 shared publications
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study)
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study)
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The Impact of Whey Protein and/or Omega-3 Fatty Acid Supplementation on Body Composition, Energy Expenditure and Metabolic Health in Postmenopausal Women (SHAPE Study)
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- Essential Amino Acid Regulation of Protein Turnover to Support Skeletal Muscle Health with Age
- Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- Essential Amino Acid Regulation of Protein Turnover to Support Skeletal Muscle Health with Age
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- The Impact of Supplementation With Whey Protein Isolate and/or Omega-3 Fatty Acids on Sleep and Mood in Postmenopausal Women (SHAPE Study)
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials
- Essential Amino Acid Regulation of Protein Turnover to Support Skeletal Muscle Health with Age
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