Brandon R McFadde
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Biography and Research Information
OverviewAI-generated summary
Brandon R. McFadde's research investigates consumer trust in food claims, specifically focusing on meat and poultry products. His work examines how consumers, including adolescents and adults, perceive and respond to information presented on food labels. This research aims to understand the factors influencing consumer confidence in the authenticity and accuracy of claims made by the food industry. McFadde has collaborated with researchers at the University of Arkansas at Fayetteville, including Jada M. Thompson and J. Mitchell, on shared publications. His most recent publication is from 2026.
Metrics
- Publications: 1
Selected Publications
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Claiming confidence: U.S. consumer trust in meat and poultry claims (2026)
Collaboration Network
Top Collaborators
- Claiming confidence: U.S. consumer trust in meat and poultry claims
- Claiming confidence: U.S. consumer trust in meat and poultry claims
- Claiming confidence: U.S. consumer trust in meat and poultry claims
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