Juliany Rivera Calo Data-verified

OverviewAI-generated summary

Juliany Rivera Calo's research focuses on food microbiology and microbial pathogenesis, with a recent publication investigating the adhesion and invasion capabilities of Salmonella enterica serotypes in cell lines, alongside their gentamicin susceptibility. Her work also touches upon the analysis of dietary supplements, specifically related to Silybum marianum (milk thistle). Rivera Calo employs bacteriological techniques in her studies and examines mycotoxins, which are toxic compounds produced by fungi. Her research activities contribute to understanding microbial infections and their impact on health and food safety within the United States. She holds a h-index of 5 and has authored 10 publications, which have garnered 1,162 citations. She collaborates with Peter M. Rubinelli from the Arkansas Agricultural Experiment Station.

Metrics

• h-index: 5
• Publications: 10
• Citations: 1,170