Limited activity: This researcher has not published recently (last publication: 1995). Profile data may be outdated.
Match tier Likely match
Presence Current · Arkansas
Last published 1995
Sources OpenAlex · ORCID
Refreshed 2026-10-03

M.H. Adams

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13 h-index 21 pubs 685 cited

  • Chickens
  • Animals
  • Food Microbiology
  • Male
  • Body Weight
  • Female
  • Colony Count, Microbial
  • Random Allocation
  • Animal Feed
  • Salmonella typhimurium
  • Bacitracin
  • Coccidiostats
  • Enterobacteriaceae
  • Meat
  • Administration, Oral

Biography and Research Information

OverviewAI-generated summary

M.H. Adams' research has focused on animal studies, particularly concerning broiler chickens. Work in this area has investigated the effects of various feed additives and dietary components on animal performance and microbiological characteristics. Specific studies have examined the impact of buffered propionic acid, formic acid, calcium formate, and low-gossypol cottonseed meal on broiler chickens. Research has also explored the efficacy of different antibiotics on broiler performance and processing. Additionally, Adams has contributed to studies on reducing the incidence of Salmonella in commercial broilers, including investigations into processing waters and the use of DNA probes for detection. The researcher's work also includes a publication on the stability of phages as a function of the ionic environment.

Metrics

  • h-index: 13
  • Publications: 21
  • Citations: 685

Selected Publications

  • Utilization of Hydrolyzed Sucrose Polyester (Olestra) in Broiler Diets (1995)
    Poultry Science 6 citations DOI OpenAlex
  • Defatted Rice Bran to Restrict Growth Rate in Broiler Chickens (1995)
    The Journal of Applied Poultry Research 12 citations DOI OpenAlex
  • Evaluation of the Phosphorus Provided by Animal Proteins in the Diet of Broiler Chickens (1994)
    The Journal of Applied Poultry Research 32 citations DOI OpenAlex
  • Utilization of High-Oil Corn in Diets for Broiler Chickens (1994)
    The Journal of Applied Poultry Research 26 citations DOI OpenAlex
  • An Evaluation of Low-Gossypol Cottonseed Meal in Diets for Broiler Chickens 2. Influence of Assigned Metabolizable Energy Values and Supplementation with Essential Amino Acids on Performance (1994)
    The Journal of Applied Poultry Research 13 citations DOI OpenAlex
  • An Evaluation of Low-Gossypol Cottonseed Meal in Diets for Broiler Chickens 1. Effect of Cottonseed Meal Level and Lysine Supplementation (1993)
    The Journal of Applied Poultry Research 44 citations DOI OpenAlex
  • Effect of Dietary Amino Acid Level on Response to Time of Change from Starter to Grower Diets for Broiler Chickens (1992)
    The Journal of Applied Poultry Research 6 citations DOI OpenAlex
  • Effect of Calcium and Nonphytate Phosphorus Levels Fed During 42 to 56 Days of Age on Performance and Bone Strength of Male Broilers (1992)
    The Journal of Applied Poultry Research 22 citations DOI OpenAlex
  • THE USE of PROPYLENE GLYCOL AND/OR LACTIC ACID IN CHILL WATER FOR REDUCING SALMONELLAE ON BROILERS (1990)
    Journal of Food Processing and Preservation 7 citations DOI OpenAlex

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