Aryn Blumenberg

Researcher

University of Arkansas at Fayetteville

grad_student

1 h-index 1 pubs 6 cited

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Biography and Research Information

OverviewAI-generated summary

Aryn Blumenberg's research explores how information influences consumer choices, specifically examining the impact of positive and negative information on preferences for lab-grown meat. This work contributes to understanding consumer behavior in the context of emerging food technologies. Blumenberg has published one work, which has garnered six citations, and has an h-index of 1. Key collaborators include Nathan Kemper, with whom Blumenberg shares one publication.

Metrics

  • h-index: 1
  • Publications: 1
  • Citations: 6

Selected Publications

  • Positive and negative information effects on consumer preferences for lab grown meat (2023) DOI

Collaborators

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