Bindu Regonda
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Researcher
Also affiliated: University of Arkansas System (2024–2026)
Unknown Researcher
Research Areas
Biography and Research Information
OverviewAI-generated summary
Bindu Regonda's research focuses on agricultural science, with a particular emphasis on rice cultivation and processing. Current work investigates methods for optimizing rice milling analysis and explores the impact of nitrogen application rates on the physicochemical properties of modern rice cultivars. Regonda is also studying the potential of microwave heating as an alternative approach to tempering rice, examining its effectiveness in inactivating weedy rice while preserving soil properties and microbiome integrity.
Additional research areas include the impact of blending different rice cultivars on milling yield and physicochemical attributes. Regonda collaborates with several researchers at the University of Arkansas at Fayetteville, including Kaushik Luthra, Samuel O. Olaoni, Devisree Chukkapalli, and Akshita Mishra, with whom they share multiple publications. Regonda's work contributes to understanding and improving agricultural practices related to rice production and processing.
Metrics
- h-index: 2
- Publications: 6
- Citations: 9
Selected Publications
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Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention (2026)
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Effects of Nitrogen Application Rates on the Physicochemical Properties of Modern Rice Cultivars: A Comprehensive Study (2025)
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Optimizing lab methods for consistent rice milling analysis (2024)
Collaboration Network
Top Collaborators
- Optimizing lab methods for consistent rice milling analysis
- Effects of Nitrogen Application Rates on the Physicochemical Properties of Modern Rice Cultivars: A Comprehensive Study
- Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention
- Optimizing lab methods for consistent rice milling analysis
- Effects of Nitrogen Application Rates on the Physicochemical Properties of Modern Rice Cultivars: A Comprehensive Study
- Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention
- Optimizing lab methods for consistent rice milling analysis
- Effects of Nitrogen Application Rates on the Physicochemical Properties of Modern Rice Cultivars: A Comprehensive Study
- Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention
- Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention
- Inactivation of Weedy Rice Using 915 MHz Microwaves with Soil Physicochemical Property and Microbiome Retention
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