Katie M Wood Data-verified
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
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Biography and Research Information
OverviewAI-generated summary
Katie M Wood's research investigates the impact of diet and physiological states on human and animal health. Her work includes studies on the effects of dietary supplements on homocysteine concentrations in dogs and the impact of milk fat globule membrane phospholipids on cognitive function in older adults. Wood's publications also explore the physiological responses to conditions mimicking anorexia nervosa, examining mitochondrial capacities and muscle quality following weight restoration in rats and humans. She has also contributed to research on the cultivation of enteroids from bovine tissues. Wood holds a h-index of 7 with 281 citations across 17 publications. She collaborates with researchers at the University of Arkansas, including Megan E. Rosa-Caldwell, Stacey Lee Thompson, and Emily E. Rothacker.
Metrics
- h-index: 7
- Publications: 29
- Citations: 905
Selected Publications
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Bone Alterations During the Development of Anorexia Nervosa (2026)
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The Effect of Anorexia Nervosa on Muscle Metabolism in Rat Models. (2026)
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Mitochondrial capacities and quality control following short‐ and long‐term weight restoration after simulated anorexia nervosa (2025)
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Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats (2025)
Collaboration Network
Top Collaborators
- Addition of dietary methionine but not dietary taurine or methyl donors/receivers to a grain-free diet increases postprandial homocysteine concentrations in adult dogs
- Addition of dietary methionine but not dietary taurine or methyl donors/receivers to a grain-free diet increases postprandial homocysteine concentrations in adult dogs
- Addition of dietary methionine but not dietary taurine or methyl donors/receivers to a grain-free diet increases postprandial homocysteine concentrations in adult dogs
- Addition of dietary methionine but not dietary taurine or methyl donors/receivers to a grain-free diet increases postprandial homocysteine concentrations in adult dogs
- Addition of dietary methionine but not dietary taurine or methyl donors/receivers to a grain-free diet increases postprandial homocysteine concentrations in adult dogs
- Cultivation of enteroids from fresh and cryopreserved bovine duodenal tissues
- Cultivation of enteroids from fresh and cryopreserved bovine duodenal tissues
- Cultivation of enteroids from fresh and cryopreserved bovine duodenal tissues
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
- Effects of Anorexia Nervosa on Muscle Quality Following Long-Term Recovery in Rats
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