Match tier
Listed
Presence
Current · Arkansas
Last published
2026
Sources
OpenAlex · ORCID
Refreshed
2026-10-05
P
Paul Olaoluwaniyi Dahunsi
Graduate Research Assistant
1 h-index
3 pubs
3 cited
Research Areas
Links
Biography and Research Information
OverviewAI-generated summary
Paul Olaoluwaniyi Dahunsi's research focuses on animal science, with a particular interest in livestock production and nutrition. He has investigated the impact of dietary supplementation on animal health and productivity, including studies on broiler birds and pigs. His work has explored the effects of yeast (Saccharomyces cerevisiae) and its derivatives, as well as garlic and ginger powder, as feed additives. Dahunsi has also examined the anti-nutritional properties of spent brewer's yeast and its storage stability. His research has contributed to understanding growth performance and haematological indices in poultry. Additionally, his interests extend to the profitability of meat e-commerce, considering shipping factors.
Metrics
- h-index: 1
- Publications: 3
- Citations: 3
Positions
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Graduate Research Assistant 2023–presentUniversity of Arkansas at Fayetteville Animal Science (Meat Science) ORCID
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Graduate Intern 2023International Institute of Tropical Agriculture Bioscience Center ORCID
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Swine Project Coordinator 2022–2023International Livestock Research Institute Swine Production Unit ORCID
Selected Publications
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Evaluation of Shipping Factors to Increase the Profitability of Meat E‐Commerce (2026)
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Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder (2024)
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Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder (2024)
Collaboration Network
Top Collaborators
Gabriella Chimuanya Iheanacho
Clemson University (US)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Emmanuel A Ajayi
University of Ibadan (NG)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
E. L. Sholademi
University of Ibadan (NG)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Okhioma Ahmed Abu
University of Ibadan (NG)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Matthew O Akindoyin
North Carolina Agricultural and Technical State University (US)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
A. T. Abolude
Alcorn State University (US)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Opeoluwa Judo
Alcorn State University (US)
2 shared publications
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Elijah Chinedu Odoemene
Federal University of Technology Owerri (NG)
1 shared publication
- Haematology and Serum Biochemistry of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
E. C. Odoemena
Federal University of Technology Owerri (NG)
1 shared publication
- Growth Performance of Broiler Chickens on Dietary Supplementation of Garlic and Ginger Powder
Ximena Osorio
Tecnológico de Monterrey (MX)
1 shared publication
- Evaluation of Shipping Factors to Increase the Profitability of Meat E‐Commerce
Alan R. Vazquez
Tecnológico de Monterrey (MX)
1 shared publication
- Evaluation of Shipping Factors to Increase the Profitability of Meat E‐Commerce
Derico Setyabrata
University of Arkansas System
1 shared publication
In database
- Evaluation of Shipping Factors to Increase the Profitability of Meat E‐Commerce
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