Srinivas J. Rayaprolu
Role not yet determined Is this you? Add your title
Also affiliated: University of Cincinnati (2002)
Formerly Arkansas Affiliated with University of Arkansas through 2018.
Research Areas
Biomedical Subjects
Biography and Research Information
OverviewAI-generated summary
Srinivas Rayaprolu's research has focused on the study of plant physiology and cultivation, specifically investigating plant stress responses and tolerance. His work has explored how plants adapt to environmental challenges, contributing to a broader understanding of agricultural sustainability and crop resilience in the face of changing conditions.
Metrics
- h-index: 11
- Publications: 22
- Citations: 437
Selected Publications
-
Efficacy of organic acid electrostatic spray for decontaminating Salmonella on cantaloupe cubes and cherry tomatoes (2018)
-
Purification and characterization of a peptide from soybean with cancer cell proliferation inhibition (2017)
-
Soybean peptide fractions inhibit human blood, breast and prostate cancer cell proliferation (2017)
-
Protein-rich beverage developed using non-GM soybean (R08-4004) and evaluated for sensory acceptance and shelf-life (2016)
-
Physicochemical Properties and ACE‐I Inhibitory Activity of Protein Hydrolysates from a Non‐Genetically Modified Soy Cultivar (2016)
-
Bioactivity of a Rice Bran–Derived Peptide and Its Sensory Evaluation and Storage Stability in Orange Juice (2016)
-
Physical and Textural Attributes of Freeze-Dried Genetically Modified and Non-Genetically Modified Soy Beans (2015)
-
Amino Acid Profiles of 44 Soybean Lines and ACE‐I Inhibitory Activities of Peptide Fractions from Selected Lines (2015)
-
Inhibitory effects of lactic and malic organic acids on autoinducer type 2 (AI-2) quorum sensing of Escherichia coli O157:H7 and Salmonella Typhimurium (2015)
-
Stability and quality of a bioactive peptide fraction incorporated orange juice (2015)
-
Electrostatic spraying of organic acids on biofilms formed by E. coli O157:H7 and Salmonella Typhimurium on fresh produce (2015)
-
Improved functional properties of glycosylated soy protein isolate using D-glucose and xanthan gum (2015)
-
Functional properties and Angiotensin-I converting enzyme inhibitory activity of soy–whey proteins and fractions (2014)
-
Phenolics and Antioxidant Activity of Saskatoon Berry ( Amelanchier alnifolia ) Pomace Extract (2014)
-
Nutrient contents, color, texture, and sensory evaluation of 12 Arkansas grown soybean cultivars in canned products (2013)
Collaborators
Researchers in the database who share publications
Similar Researchers
Based on overlapping research topics