Uttam Deb
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Associate Professor
Also affiliated: University of the Philippines Los Baños (2011); Bankura Sammilani Medical College (2022); Centre for Policy Dialogue (2011); International Crops Research Institute for the Semi-Arid Tropics (2015); Tripura University (2025)
Faculty Researcher
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Uttam Deb's research focuses on consumer behavior and market analysis within the food industry, particularly concerning fish and aquaculture products. He investigates consumer willingness to pay for various seafood products, including those that are farm-raised or conveniently prepared. His work also examines the proximate composition and nutritional attributes of food products, such as ready-to-cook catfish. Deb has explored the economic aspects of fisheries, including trade trends and comparative advantages for countries like India. He has also conducted research on agricultural practices, such as the application of insect frass in sweetpotato production. Deb holds an h-index of 9 with over 200 citations across his 50 publications. He collaborates with researchers from the University of Arkansas at Pine Bluff and the University of Arkansas at Fayetteville.
Metrics
- h-index: 9
- Publications: 50
- Citations: 211
Selected Publications
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Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions (2026)
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Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh (2025)
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Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction (2025)
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Empowering Small-Scale Farmers: An Assessment of Small Farm Program’s Effectiveness in Arkansas, USA (2024)
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Revealing the Antioxidant, Phenolic and Beta-Carotene Richness of Sweet Potato (Ipomoea batatas L) Leaves (2024)
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Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh (2024)
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The Crisis of Fisheries and Prospects for Fish as Food in Asia (2024)
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Arsenic and arsenicosis threat to achieve the sustainable development goals (2024)
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Fish and Fishery Products Trade by India: Trends, Competitiveness, and Comparative Advantage (2022)
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Consumers’ willingness-to-pay for newly developed U.S. farm-raised convenient catfish products: A consumer-based survey study (2022)
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Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis (2022)
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Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products (2021)
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Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas (2020)
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Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process (2020)
Collaboration Network
Top Collaborators
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Consumers’ willingness-to-pay for newly developed U.S. farm-raised convenient catfish products: A consumer-based survey study
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
- The Crisis of Fisheries and Prospects for Fish as Food in Asia
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
Showing 5 of 7 shared publications
- Fish and Fishery Products Trade by India: Trends, Competitiveness, and Comparative Advantage
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
- Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Revealing the Antioxidant, Phenolic and Beta-Carotene Richness of Sweet Potato (Ipomoea batatas L) Leaves
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
- Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
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