Match tier
Confirmed
Presence
Current · Arkansas
Last published
2026
Sources
OpenAlex · ORCID
Refreshed
2026-10-05
U
Uttam Kumar Deb
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Associate Professor
Also affiliated: University of the Philippines Los Baños (2011); CGIAR (2014); Centre for Policy Dialogue (2011); International Crops Research Institute for the Semi-Arid Tropics (2015–2016); International Crops Research Institute for the Semi-Arid Tropics (2016)
9 h-index
48 pubs
211 cited
Research Areas
Biomedical Subjects
Links
Biography and Research Information
OverviewAI-generated summary
Uttam Deb's research focuses on consumer behavior and market analysis within the food industry, particularly concerning fish and aquaculture products. He investigates consumer willingness to pay for various seafood products, including those that are farm-raised or conveniently prepared. His work also examines the proximate composition and nutritional attributes of food products, such as ready-to-cook catfish. Deb has explored the economic aspects of fisheries, including trade trends and comparative advantages for countries like India. He has also conducted research on agricultural practices, such as the application of insect frass in sweetpotato production. Deb holds an h-index of 9 with over 200 citations across his 50 publications. He collaborates with researchers from the University of Arkansas at Pine Bluff and the University of Arkansas at Fayetteville.
Metrics
- h-index: 9
- Publications: 48
- Citations: 211
Positions
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Associate Professor 2022–presentUniversity of Arkansas at Pine Bluff Department of Aquaculture and Fisheries ORCID
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Assistant Professor 2016–2022University of Arkansas at Pine Bluff Department of Aquaculture and Fisheries ORCID
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Principal Scientist (Economics) 2010–2016International Crops Research Institute for the Semi-Arid Tropics Innovation Systems for the Drylands Program ORCID
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Research Fellow/ Senior Research Fellow/ Additional Director 2001–2010Centre for Policy Dialogue Research ORCID
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Special Project Scientist/ Consultant 1998–2001International Crops Research Institute for the Semi-Arid Tropics Socio-economics and Policy ORCID
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Scientific Officer/ Senior Scientific Officer 1989–1999Bangladesh Rice Research Institute Agricultural Economics/ Agricultural Statistics ORCID
Selected Publications
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Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions (2026)
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Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh (2025)
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Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction (2025)
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Empowering Small-Scale Farmers: An Assessment of Small Farm Program’s Effectiveness in Arkansas, USA (2024)
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Revealing the Antioxidant, Phenolic and Beta-Carotene Richness of Sweet Potato (Ipomoea batatas L) Leaves (2024)
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Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh (2024)
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The Crisis of Fisheries and Prospects for Fish as Food in Asia (2024)
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Arsenic and arsenicosis threat to achieve the sustainable development goals (2024)
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Fish and Fishery Products Trade by India: Trends, Competitiveness, and Comparative Advantage (2022)
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Consumers’ willingness-to-pay for newly developed U.S. farm-raised convenient catfish products: A consumer-based survey study (2022)
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Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis (2022)
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Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products (2021)
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Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas (2020)
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Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process (2020)
Collaboration Network
Top Collaborators
Madan M. Dey
Texas State University (US)
8 shared publications
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Consumers’ willingness-to-pay for newly developed U.S. farm-raised convenient catfish products: A consumer-based survey study
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
Showing 5 of 8 shared publications
Nabin Babu Khanal
West Virginia University
4 shared publications
In database
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Fish and Fishery Products Trade by India: Trends, Competitiveness, and Comparative Advantage
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
- Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions
Saroj Adhikari
Tufts University
3 shared publications
In database
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Taste and value: Exploring sensory acceptance and willingness-to-pay for convenient farm-raised catfish products through experimental auction
- Market Price Determination for Ready-to-Cook Catfish Products: Insights from Experimental Auctions
Casey C. Grimm
Agricultural Research Service (US)
2 shared publications
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
John M. Bland
Agricultural Research Service (US)
2 shared publications
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
Peter J. Bechtel
Agricultural Research Service (US)
2 shared publications
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
- Proximate Composition and Nutritional Attributes of Ready-to-Cook Catfish Products
Shahidul Islam
University of Arkansas at Pine Bluff
2 shared publications
In database
- Applications of Black Solider Fly (Hermetia illucens) Larvae Frass on Sweetpotato Slip Production, Mineral Content and Benefit-Cost Analysis
- Revealing the Antioxidant, Phenolic and Beta-Carotene Richness of Sweet Potato (Ipomoea batatas L) Leaves
Md. Saidur Rahman
Bangladesh Agricultural University (BD)
2 shared publications
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
Md. Farid Dewan
Bangladesh Agricultural University (BD)
2 shared publications
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
Md. Akhtaruzzaman Khan
Bangladesh Agricultural University (BD)
2 shared publications
- Consumers’ willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh
- Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
G Anupama
International Crops Research Institute for the Semi-Arid Tropics (IN)
1 shared publication
- Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process
Rajni Jain
1 shared publication
- Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process
Thomas Falk
International Crops Research Institute for the Semi-Arid Tropics (IN)
1 shared publication
- Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process
Cynthia Bantilan
International Crops Research Institute for the Semi-Arid Tropics (IN)
1 shared publication
- Data warehousing for Open Data sharing and decision support in agriculture: a case study of the VDSA Knowledge Bank and its development process
Lin Xie
University of Arkansas at Pine Bluff (US)
1 shared publication
- Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
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