Hexirui Wu Source Confirmed
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Researcher
University of Arkansas at Fayetteville
faculty
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Biography and Research Information
OverviewAI-generated summary
Hexirui Wu's research has focused on the physiological and metabolic effects of dietary components on human health. Wu has investigated the role of beef and its associated nutrients in the wellbeing of older adults through a systematic review of randomized controlled trials. Additionally, Wu has studied the impact of maternal intake of EPA and DHA during pregnancy and lactation on offspring's muscle development and energy homeostasis. Wu's scholarly contributions include 12 publications with 76 citations and an h-index of 4. Wu collaborates with researchers such as Angela Tacinelli and Xinya Liang at the University of Arkansas at Fayetteville, and Elisabet Børsheim at the University of Arkansas for Medical Sciences.
Metrics
- h-index: 4
- Publications: 12
- Citations: 76
Selected Publications
- The potential role of beef and nutrients found in beef on outcomes of wellbeing in healthy adults 50 years of age and older: A systematic review of randomized controlled trials (2022) DOI
- The Physiological and Metabolic Effects of Maternal Intake of EPA and DHA during Pregnancy and Lactation on Offspring's Muscle Development and Energy Homeostasis (2021) DOI
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