N. Suesuttajit Source Confirmed

Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.

Researcher

University of Arkansas at Fayetteville

faculty

11 h-index 21 pubs 353 cited

Research Areas

Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies Meta-analysis and systematic reviews Meat and Animal Product Quality

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Research Group

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OverviewAI-generated summary

N. Suesuttajit's research focuses on broiler chicken physiology and nutrition, with a particular emphasis on growth trends, dietary protein and energy management, and metabolic processes. Investigations include the relationship between performance, body composition, and processing yield, as well as the impact of fasting on heat production. Studies also examine gene expression in broiler muscle tissue and triglyceride kinetics in adipogenic tissues in relation to physiological conditions like woody breast myopathy. Methodologies employed include dual-energy X-ray absorptiometry for developing and validating prediction models related to processing weights. The researcher has a publication record including systematic reviews and meta-regression analyses within this field. Collaborations with Cole Umberson, Diego Martínez, Jordan Weil, and Katie Hilton at the University of Arkansas at Fayetteville have resulted in multiple shared publications, indicating a network of research activity within the institution.

Metrics

  • h-index: 11
  • Publications: 21
  • Citations: 353

Selected Publications

  • Productive energy, as determined by Arkansas net energy, predicts broiler processing weights, carcass market value, and gross profit (2025) DOI
  • Arkansas Net Energy: A productive energy system sensitive to broiler performance and body composition (2025) DOI
  • Erratum to “Processing weights of chickens determined by dual-energy X-ray absorptiometry: 1. Weight changes due to fasting, bleeding, and chilling” [Animal Open Space 1 (2022) 100024] (2025) DOI
  • The Relationship between Performance, Body Composition, and Processing Yield in Broilers: A Systematic Review and Meta-Regression (2022) DOI
  • Processing weights of chickens determined by dual-energy X-ray absorptiometry: 3. Validation of prediction models (2022) DOI
  • O59 A comparison of apparent metabolizable energy, net energy, and productive energy (Ark NE) for 4–56d broiler performance studies (2022) DOI
  • Processing weights of chickens determined by dual-energy X-ray absorptiometry: 2. Developing prediction models (2022) DOI
  • Processing weights of chickens determined by dual-energy X-ray absorptiometry: 1. Weight changes due to fasting, bleeding, and chilling (2022) DOI
  • Review: Physiological growth trend of current meat broilers and dietary protein and energy management approaches for sustainable broiler production (2021) DOI

Collaborators

Researchers in the database who share publications

Cole Umberson University of Arkansas at Fayetteville 11 shared publications Diego Martínez University of Arkansas at Fayetteville 10 shared publications Jordan Weil University of Arkansas at Fayetteville 9 shared publications Katie Hilton University of Arkansas at Fayetteville 7 shared publications A. Beitia University of Arkansas at Fayetteville 6 shared publications A. Scott University of Arkansas at Fayetteville 6 shared publications P. Maharjan University of Arkansas at Fayetteville 5 shared publications C.M. Owens University of Arkansas at Fayetteville 1 shared publication

Similar Researchers

Based on overlapping research topics

Cole Umberson University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 5 shared topics
C.W. Maynard University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 4 shared topics
B.A. Mallmann University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 4 shared topics
S.D. Goodgame University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 4 shared topics
Elisabeth Greene University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 4 shared topics
Diego Martínez University of Arkansas at Fayetteville
Animal Nutrition and Physiology Livestock and Poultry Management Diet and metabolism studies
Strong match 5 shared topics