P
Pauline Morin Data-verified
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Researcher
faculty
8 h-index
18 pubs
214 cited
Research Areas
Links
Biography and Research Information
OverviewAI-generated summary
Pauline Morin investigates the chemical composition and potential health benefits of plant-derived compounds, with a specific focus on Arkansas-grown blackberries. Her research has explored the phenolic and volatile extracts from these fruits, examining their effects on cellular processes related to inflammation. Morin also has experience with literature reviews concerning nutrient retention in processed foods, such as dry pet food during extrusion. Her scholarly work includes 18 publications with 213 citations and an h-index of 8. She collaborates with researchers from the University of Arkansas at Fayetteville and the Arkansas Agricultural Experiment Station, including Luke R. Howard, Cindi Brownmiller, John R. Clark, and Renee T. Threlfall.
Metrics
- h-index: 8
- Publications: 18
- Citations: 214
Selected Publications
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Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson) (2022)
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Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells (2021)
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A literature review on vitamin retention during the extrusion of dry pet food (2021)
Collaboration Network
Top Collaborators
Luke R. Howard
University of Arkansas at Fayetteville
2 shared publications
In database
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
John Tipton
University of Arkansas at Fayetteville (US)
2 shared publications
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
Cindi Brownmiller
University of Arkansas at Fayetteville (US)
2 shared publications
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
Alicia Gorman
1 shared publication
- A literature review on vitamin retention during the extrusion of dry pet food
Leah Lambrakis
1 shared publication
- A literature review on vitamin retention during the extrusion of dry pet food
Laura Lavefve
University of Arkansas at Fayetteville
1 shared publication
In database
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
Sun‐Ok Lee
University of Arkansas at Fayetteville
1 shared publication
In database
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
Inah Gu
University of Arkansas at Fayetteville (US)
1 shared publication
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
Rohana Liyanage
University of Arkansas at Fayetteville
1 shared publication
In database
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
Jackson O. Lay
University of Arkansas at Fayetteville (US)
1 shared publication
- Blackberry phenolic and volatile extracts inhibit cytokine secretion in LPS-inflamed RAW264.7 cells
Andy Mauromoustakos
University of Arkansas at Fayetteville
1 shared publication
In database
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
Renee T. Threlfall
University of Arkansas at Fayetteville
1 shared publication
In database
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
John R. Clark
University of Arkansas at Fayetteville
1 shared publication
In database
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
Margaret Worthington
University of Arkansas at Fayetteville
1 shared publication
In database
- Phenolics and Volatiles in Arkansas Fresh-Market Blackberries (<i>Rubus</i> subgenus <i>Rubus</i> Watson)
Similar Researchers
Based on overlapping research topics
Ruslan Mehedi Galib
University of Arkansas at Fayetteville
Phytochemicals and Antioxidant Activities
Food composition and properties
Meta-analysis and systematic reviews
Muhammad Abul Kalam Azad
University of Arkansas at Pine Bluff
Phytochemicals and Antioxidant Activities
Immune Response and Inflammation
Food composition and properties
Kavitha Lakshmipathy
University of Arkansas at Fayetteville
Phytochemicals and Antioxidant Activities
Food composition and properties
Meta-analysis and systematic reviews
Luke R. Howard
University of Arkansas at Fayetteville
Phytochemicals and Antioxidant Activities
Immune Response and Inflammation
Food composition and properties
N.A. Nanje Gowda
University of Arkansas at Fayetteville
Phytochemicals and Antioxidant Activities
Food composition and properties
Meta-analysis and systematic reviews
Zelalem Adam
University of Arkansas at Pine Bluff
Phytochemicals and Antioxidant Activities
Food composition and properties
Plant Physiology and Cultivation Studies