Expert Directory

7 researchers across Arkansas institutions

Confirmed: Multiple evidence sources verify this researcher's affiliation (ORCID, directory listing, publications).
Likely Affiliated: Moderate evidence of affiliation based on publication records and institutional data.
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Active filters: Topic: Listeria Monocytogenes In Food Safety Clear all
Designations: Federal Grant PI High Impact ARA Academy
Researcher Institution h-index Pubs Topics
Andrew Maust ✓ 2026
University of Arkansas 2 6
Listeria monocytogenes in Food Safety Microbial infections and disease research Food Microbiology
Corliss A. O’Bryan ✓ 2026
High Impact
University of Arkansas 34 146
Food Microbiology Antimicrobial Resistance in Bacteria Host-Pathogen Interactions
D.L. Holliday ✓ 2024
Director of the Arkansas Food Innovation Center at Market Center of the Ozarks
 University of Arkansas 1 1
Food composition and properties Listeria monocytogenes in Food Safety Probiotics and Fermented Foods
Juan Moreira 2026
Assistant Professor and Food Safety Extension Specialist
 University of Arkansas 7 14
Listeria monocytogenes in Food Safety Salmonella and Campylobacter epidemiology Microbial infections and disease research
MANJARI SINGH 2026
University of Arkansas — 1
Microbial infections and disease research Listeria monocytogenes in Food Safety Food composition and properties
Md. Ashrafudoulla ✓ 2026
Research Senior Associate (Researcher 2), The Ohio State University
High Impact
University of Arkansas 29 80
Bacterial biofilms and quorum sensing Listeria monocytogenes in Food Safety Salmonella and Campylobacter epidemiology
Palika Namali DIAS-MORSE 2026
University of Arkansas 7 18
Meat and Animal Product Quality Listeria monocytogenes in Food Safety Animal Nutrition and Physiology